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The Omnivore's Dilemma: A Natural History of Four Meals
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Hardcover
Book cover for 9780786289523 Book cover for 9781594200823
 
The price comparison is for this edition
Large print edition from Thorndike Pr (October 4, 2006)
9780786289523 | details & prices | 711 pages | 5.75 × 8.75 × 1.50 in. | 1.85 lbs | List price $30.95
About: A national bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner?
from Penguin Pr (April 25, 2006)
9781594200823 | details & prices | 450 pages | 6.75 × 9.50 × 1.75 in. | 1.60 lbs | List price $26.95
About: What should we have for dinner?
Paperback
Book cover for 9780143038580
 
Reprint edition from Penguin USA (August 28, 2007)
9780143038580 | details & prices | 450 pages | 5.75 × 8.50 × 1.25 in. | 0.60 lbs | List price $17.00
About: Offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment.
Large print edition from Large Print Pr (April 24, 2007)
9781594132056 | details & prices | 709 pages | 5.25 × 8.25 × 1.25 in. | 1.85 lbs | List price $14.95
Miscellaneous
from Penguin USA (April 11, 2006)
9781429535816 | details & prices | 464 pages | List price $12.99
Miscellaneous
from Penguin/Highbridge (April 11, 2006)
9780786564200 | details & prices | List price $39.95
About: A national bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner?
CD/Spoken Word
Book cover for 9780143058410
 
With Scott Brick (other contributor) | Unabridged edition from Penguin/Highbridge (April 20, 2006)
9780143058410 | details & prices | 5.50 × 5.75 × 2.00 in. | 0.85 lbs | List price $39.95
About: An ecological and anthropological study of eating offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment.
Click to show details on same page as prices
Publisher Thorndike Pr
Publication date October 4, 2006
Pages 711
Binding Hardcover
Edition Large print
Book category Adult Non-Fiction
ISBN-13 9780786289523
ISBN-10 078628952X
Dimensions 1.50 by 5.75 by 8.75 in.
Weight 1.85 lbs.
Availability§ Publisher Out of Stock Indefinitely
Original list price $30.95
Other format details large print
Amazon.com says people who bought this book also bought:
Food Rules | Fast Food Nation | Fast Food Nation | In Defense of Food | In Defense of Food
§
As reported by publisher
Amazon.com description: Product Description: A national bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain us--whether industrial or organic, alternative or processed--he develops a portrait of the American way of eating.

The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.

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