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The Baker's Dozen Cookbook: Become a Better Baker With 125 Foolproof Recipes and Tried-And-True Techniques
By Rick Rodgers (editor), Flo Braker (editor) and Baker's Dozen ( (other contributor))
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Bibliographic Detail
Publisher William Morrow Cookbooks
Publication date November 1, 2001
Pages 357
Binding Hardcover
Edition 1
Book category Adult Non-Fiction
ISBN-13 9780060186289
ISBN-10 0060186283
Dimensions 1.25 by 8.50 by 10.25 in.
Weight 2.40 lbs.
Availability§ Publisher Out of Stock Indefinitely
Original list price $40.00
§As reported by publisher
Summaries and Reviews
Summary
America's leading bakers--including Flo Braker, Marion Cunningham, Alice Medrich, and Robert Morocco--shares the secrets of creating flawless treats with a collection of 125 foolproof recipes for muffins, cakes, custards, tarts, andmore, along with expert advice and tips on everything from ingredients to cooking techniques. 50,000 first printing. (view table of contents)
Editions
Hardcover
The price comparison is for this edition
1 edition from William Morrow Cookbooks (November 1, 2001)
9780060186289 | details & prices | 357 pages | 8.50 × 10.25 × 1.25 in. | 2.40 lbs | List price $40.00
About: America's leading bakers share secrets of creating flawless treats with a collection of recipes for muffins, cakes, custards, tarts, cookies, and pies.

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