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Silver Palate Cookbook 25th Anniversary Edition
By
Susan Goldman (photographer),
Sheila Lukins,
Michael McLaughlin,
Patrick Tregenza (photographer) and
Julee Rosso
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Workman Pub Co
Publication date
April 30, 2007
Pages
452
Binding
Hardcover
Edition
25 anv
Book category
Adult Non-Fiction
ISBN-13
9780761145981
ISBN-10
0761145982
Dimensions
1.50 by 7.50 by 10.25 in.
Weight
3.30 lbs.
Availability§
Out of Print
Original list price
$29.95
§As reported by publisher
Amazon.com says people who bought this book also bought:
The Silver Palate Good Times Cookbook | A Platter of Figs and Other Recipes | The New Basics Cookbook | The New York Times Cook Book | The Essential New York Times Cookbook | The New Basics Cookbook | The Silver Palate Good Times Cookbook
The Silver Palate Good Times Cookbook | A Platter of Figs and Other Recipes | The New Basics Cookbook | The New York Times Cook Book | The Essential New York Times Cookbook | The New Basics Cookbook | The Silver Palate Good Times Cookbook
Summaries and Reviews
Summary
A special anniversary edition of the classic cookbook provides hundreds of recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining, from Manhattan's celebrated gourmet food shop. Simultaneous.
Amazon.com description: Product Description:
Enriched with full-color photographs in honor of its twenty-fifth anniversary, The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again.
Editions
Hardcover
The price comparison is for this edition
25 anv edition from Workman Pub Co (April 30, 2007)
9780761145981 | details & prices | 452 pages | 7.50 × 10.25 × 1.50 in. | 3.30 lbs | List price $29.95
About: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining.
About: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining.
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