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Publisher
Contemporary Books
Publication date
April 1, 1983
Pages
130
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780809257300
ISBN-10
0809257300
Dimensions
0.50 by 7 by 10 in.
Weight
0.65 lbs.
Original list price
$16.95
Summary
Collects recipes from Chicago restaurants for a variety of pizzas using ingredients including cheese, vegetables, whole wheat, sausage, and peppers
Amazon.com description: Product Description:
"A fun cookbook for any audience." --Booklist
Classic recipes for deep-dish, stuffed, thin-crust, and vegetarian variations.
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