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Cooking the Russian Way
By
Rita Plotkin and
Gregory Plotkin
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Bibliographic Detail
Publisher
Lerner Pub Group
Publication date
August 1, 1986
Binding
Library
Book category
Juvenile Non-Fiction
ISBN-13
9780822509158
ISBN-10
0822509156
Dimensions
0.50 by 7.25 by 8.50 in.
Weight
0.60 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$19.93
Other format details
juvenile
§As reported by publisher
Summaries and Reviews
Summary
Introduces the cooking and food habits of the Soviet Union, including such recipes as borscht, chicken kiev, and beef stroganoff, and provides brief information on the geography and history of the country.
Editions
Library
The price comparison is for this edition
from Lerner Pub Group (August 1, 1986)
9780822509158 | details & prices | 7.25 × 8.50 × 0.50 in. | Rec. grade levels 4-6 | 0.60 lbs | List price $19.93
About: Highlighted with drawings and photographs, this cookbook presents recipes for such traditional Russian dishes as blini with sour cream, fruit kompot, borsch, and the popular beef stroganoff and chicken kiev
About: Highlighted with drawings and photographs, this cookbook presents recipes for such traditional Russian dishes as blini with sour cream, fruit kompot, borsch, and the popular beef stroganoff and chicken kiev
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