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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
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Bibliographic Detail
Publisher Countryman Pr
Publication date October 1, 2006
Pages 612
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780881507195
ISBN-10 0881507199
Dimensions 2.25 by 8.50 by 10.50 in.
Weight 3.55 lbs.
Original list price $35.00
Summaries and Reviews
Summary
An innovative cookbook explains how to use a variety of whole grains to create flavorful, sweet, and savory breads, cakes, cookies, pastries, and other baked goods, featuring more than four hundred foolproof recipes to suit any taste.
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Hardcover
Book cover for 9780881507195
 
The price comparison is for this edition
from Countryman Pr (October 1, 2006)
9780881507195 | details & prices | 612 pages | 8.50 × 10.50 × 2.25 in. | 3.55 lbs | List price $35.00
About: A guide to whole grain baking explains how to use a variety of whole grains to create flavorful, sweet, and savory breads, cakes, cookies, pastries, and other baked goods, and features more than four hundred foolproof recipes.

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