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By
Tish Boyle
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
John Wiley & Sons Inc
Publication date
June 13, 2012
Pages
327
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781118059845
ISBN-10
1118059840
Dimensions
1.50 by 8.75 by 11.50 in.
Weight
3.85 lbs.
Original list price
$50.00
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Bachour Chocolate | Lickerland: Asian-Accented Desserts by Jason Licker | Payard Desserts | Working the Plate | The Elements of Dessert | Food Presentation Secrets | Dessert Fourplay | Frozen Desserts | Grand Finales
Bachour Chocolate | Lickerland: Asian-Accented Desserts by Jason Licker | Payard Desserts | Working the Plate | The Elements of Dessert | Food Presentation Secrets | Dessert Fourplay | Frozen Desserts | Grand Finales
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
from John Wiley & Sons Inc (June 13, 2012)
9781118059845 | details & prices | 327 pages | 8.75 × 11.50 × 1.50 in. | 3.85 lbs | List price $50.00
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