Desserts | Tartine All Day: Modern Recipes for the Home Cook | Mozza at Home | Taste & Technique | The Food of Campanile | Nancy Silverton's Breads from the LA Brea Bakery | Nancy Silverton's Sandwich Book | The Mozza Cookbook | Nancy Silverton's Sandwich Book
Enter, the jar!
Compiling a list of her favorite products that come in jarsÃ¢ÂÂand cans, bags, and boxesÃ¢ÂÂNancy has created easy-to-follow recipes that require less than thirty minutes to prepare. With this book thereÃ¢ÂÂs no need to sacrifice flavor, sophistication, and taste just because youÃ¢ÂÂre spending less time chopping, cleaning, cooking, or baking. NancyÃ¢ÂÂs shortcuts not only allow us to produce quick and easy meals at home, they let us bring back the pride and the joy of creating gourmet meals for our family and friends.
A Twist of the Wrist contains 137 quick and delicious gourmet recipes from salads to pasta to meats and desserts, such as:
Cumin Shrimp and Chickpea Salad with Roasted Carrots
Creamy Corn Soup with Bacon and Cheddar Crostini
Orzo with Dried Porcini Mushrooms, Radicchio, and Aged Balsamic Vinegar
Boneless Pork Chops, with Creamy Polenta and Fennel Pollen
Seared Rare Tuna with Tomato-Olive Salsa
Dulce de Leche Ice Cream Pie with Hot Fudge Sauce, Cajeta, and Salty Spanish Peanuts
In addition to NancyÃ¢ÂÂs own creations, she includes recipes concocted with prepared ingredients from some of her chef friends, including Sara Foster, Tom Colicchio, Charlie Trotter, Mario Batali, Suzanne Goin, Ruth Reichl, and Jean-Georges Vongerichten.
There is also a pantry section, telling us where to getÃ¢ÂÂby the Internet and mail orderÃ¢ÂÂthe best of all things canned, jarred, and bottled.
This charming and utterly indispensable cookbook is suited for any type of cook, whether youÃ¢ÂÂre an on-the-go gourmand or you just love flavorful, accessible meals at home. A Twist of the Wrist fits perfectly into todayÃ¢ÂÂs modern lifestyle and is a must-have for the contemporary kitchen.
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