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Bibliographic Detail
Publisher
Chronicle Books
Publication date
October 1, 2019
Pages
400
Binding
Hardcover
ISBN-13
9781452178738
ISBN-10
1452178739
Dimensions
0 by 8.50 by 10 in.
Weight
1.74 lbs.
Original list price
$35.00
Amazon.com says people who bought this book also bought:
Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes | Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes | Nothing Fancy: Unfussy Food for Having People Over | The Cookie Collection: Artisan Baking for the Cookie Enthusiast (The Bake Feed) | Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats | American Sfoglino: A Master Class in Handmade Pasta | Poilâne: The Secrets of the World-Famous Bread Bakery | Pastry Love: A Baker's Journal of Favorite Recipes | Baking at République: Masterful Techniques and Recipes | Tartine All Day: Modern Recipes for the Home Cook
Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes | Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes | Nothing Fancy: Unfussy Food for Having People Over | The Cookie Collection: Artisan Baking for the Cookie Enthusiast (The Bake Feed) | Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats | American Sfoglino: A Master Class in Handmade Pasta | Poilâne: The Secrets of the World-Famous Bread Bakery | Pastry Love: A Baker's Journal of Favorite Recipes | Baking at République: Masterful Techniques and Recipes | Tartine All Day: Modern Recipes for the Home Cook
Summaries and Reviews
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