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Big Sky Cooking
By Meredith Brokaw, Tom Eckerle (photographer), Ellen Wright and Tom Murphy (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher Artisan
Publication date May 1, 2006
Pages 224
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9781579652685
ISBN-10 1579652689
Dimensions 0.75 by 9.25 by 10.25 in.
Weight 2.10 lbs.
Original list price $35.00
Subjects
Cookery, American; Western style.
Cookery; Montana.
Cooking; Montana.
Amazon.com says people who bought this book also bought:
The Western Kitchen: Seasonal Recipes from Montana's Chico Hot Springs Resort | New Frontier Cooking | A Montana Table | A Taste of Montana | Montana | Open Range
Summaries and Reviews
Summary
Presents nearly one hundred Western style recipes inspired by Montana living, including savory biscuits, smoked trout with horseradish sauce, Rocky Mountain potato salad, and wild rice pilaf.
Editions
Hardcover
Book cover for 9781579652685
 
The price comparison is for this edition
from Artisan (May 1, 2006)
9781579652685 | details & prices | 224 pages | 9.25 × 10.25 × 0.75 in. | 2.10 lbs | List price $35.00
About: Presents nearly one hundred Western style recipes inspired by Montana living, including savory biscuits, smoked trout with horseradish sauce, Rocky Mountain potato salad, and wild rice pilaf.

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