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Linda Doeser has written 42 work(s)
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Hardcover:
9781843092612 | Lorenz Books, March 7, 2016, cover price $16.99
Paperback:
9780857239006 | Southwater Pub, July 7, 2014, cover price $11.99 | About this edition: The ultimate recipe source book for all lovers of fish - guidance on preparing and cooking all types of fish and seafood, with recipe ideas for soups, appetizers, salads, pasta, rice, fries, pies, bakes and casseroles.
Product Description: This lavishly illustrated compendium guides the reader through the delights of preparing and cooking all types of seafood in a fabulous collection of 200 recipes. Tips and hints throughout the book offer helpful suggestions for alternative ingredients and variations, while the informative, introduction includes advice on storage, equipment, preparing and cooking techniques such as gutting and filleting...read more
Paperback:
9781780191324 | Southwater Pub, July 16, 2012, cover price $14.99 | About this edition: This lavishly illustrated compendium guides the reader through the delights of preparing and cooking all types of seafood in a fabulous collection of 200 recipes.
Product Description: Easy desserts and snacks have never been simpler! With just one batter, create 100 variations of delicious cookies, from gooey to crunchy to fruity. Ideal for easy home baking, gatherings, or bake sales, this book of tasty cookie recipes features easy step-by-step directions and a photograph to go alongside each set of instructions, making it a wonderful book for cooks of all levels...read more
Hardcover:
9781445470818 | Parragon Inc, January 6, 2012, cover price $9.99 | About this edition: Easy desserts and snacks have never been simpler!
Hardcover:
9781445462608 | Parragon Inc, November 18, 2011, cover price $9.99
Hardcover:
9781445444529 | Parragon Inc, October 7, 2011, cover price $5.99 | About this edition: This fantastic book covers the more relaxed side of Italian cooking and includes gnocchi, risotto and polenta recipes
Product Description: A superb collection of over 70 delicious fish and shellfish recipes that can be prepared and cooked in about 20 minutes, or much less. Hints and tips throughout the book offer additional advice and variations on the recipes. The key stages of the easy-to-follow recipes are illustrated and each dish is photographed in color...read more
Paperback:
9781844769049 | Reprint edition (Southwater Pub, December 16, 2010), cover price $8.99 | About this edition: A superb collection of over 70 delicious fish and shellfish recipes that can be prepared and cooked in about 20 minutes, or much less.
Product Description: One simple, homemade tomato sauce forms the base for 100 delicious main dishes, sides, and appetizers in this innovative recipe book. With easy, step-by-step instructions and a photograph accompanying each recipe, this book will inspire you to create tasty variations out of one basic recipe...read more
Hardcover:
9781407553764 | Parragon Inc, December 1, 2010, cover price $9.99 | About this edition: One simple, homemade tomato sauce forms the base for 100 delicious main dishes, sides, and appetizers in this innovative recipe book.
Hardcover:
9781445406374 | Parragon Inc, December 1, 2010, cover price $12.99 | About this edition: Brand New!
9781407553740 | Parragon Inc, December 1, 2010, cover price $9.99
Hardcover:
9781407590868 | Parragon Inc, September 1, 2010, cover price $9.99
Paperback:
9781844768332 | Southwater Pub, December 1, 2009, cover price $8.99
Hardcover:
9781407543499 | Parragon Inc, September 1, 2008, cover price $17.99
Paperback:
9781844765768 | Southwater Pub, August 30, 2008, cover price $24.99 | About this edition: The different cuisines of Asia are as varied and exciting as the vast continent itself.
Easy desserts, and snacks have never been simpler! With just one batter, create 100 variations of delicious cookies, from gooey to crunchy to fruity. Ideal for easy home baking, gatherings, or bake sales, this book of tasty cookie recipes features easy step-by-step instructions and a photograph to go alongside each set of instructions, making it a wonderful book for cooks of all levels.
Hardcover:
9781407543925, titled "1 Dough 100 Cookies" | Parragon Inc, July 1, 2010, cover price $12.99
9781407526157 | Parragon Inc, April 1, 2008, cover price $9.99 | About this edition: Easy desserts, and snacks have never been simpler!
Hardcover:
9781407515090 | Spiral-bound edition (Parragon Inc, December 1, 2007), cover price $7.99 | About this edition: Book by Doeser, Linda
Hardcover:
9781407514864 | Parragon Inc, December 1, 2007, cover price $15.99 | About this edition: will ship immediately
Hardcover:
9781405433679 | Parragon Inc, December 1, 2006, cover price $9.99 | About this edition: Traditional and modern cocktails for every occasion
Paperback:
9781840385274 | Anness Pub, October 1, 2006, cover price $8.45 | About this edition: Brand New Book
Hardcover:
9781405474160 | Parragon Inc, June 1, 2006, cover price $7.99
Hardcover:
9781405457828 | Parragon Inc, November 1, 2005, cover price $9.99 | About this edition: Great book on Mixing Cocktails!
Paperback:
9781844761012 | Spiral-bound edition (Southwater Pub, August 1, 2005), cover price $17.99 | About this edition: Over 140 delicious recipes shown in 400 glorious color photogrpahs, including step-by-step illustrated instructions for guaranteed success in preparation and cooking.
Hardcover:
9780754813842 | Lorenz Books, August 1, 2004, cover price $29.99 | About this edition: Features traditional recipes from China, Malaysia, Indonesia, the Phillipines, Vietnam, Japan and India.
Paperback:
9781842159309 | Southwater Pub, April 1, 2004, cover price $24.99
Product Description: Capture the true spirit of Italian cooking with this classic collection of recipes, encompassing the rich diversity of Italy's regional culinary styles. The finest ingredients and the distinctive cooking techniques that are key to creating delicious authentic dishes are found here...read more
Hardcover:
9781592231324 | Thunder Bay Pr, October 1, 2003, cover price $17.98 | About this edition: Capture the true spirit of Italian cooking with this classic collection of recipes, encompassing the rich diversity of Italy's regional culinary styles.
Hardcover:
9780785816287 | Chartwell Books, March 1, 2003, cover price $12.99
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