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Judith Fertig has written 19 work(s)
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Cover for 9780425277959 Cover for 9781504601061 Cover for 9781504601078 Cover for 9780373334186 Cover for 9780425277324 Cover for 9781504601085 Cover for 9780606368162 Cover for 9780762453795 Cover for 9780382290916 Cover for 9780762454549 Cover for 9780762449668 Cover for 9781449420697 Cover for 9780764165573 Cover for 9780762441112 Cover for 9781449400576 Cover for 9781416206316 Cover for 9780778802648 Cover for 9781558326682 Cover for 9781416207870 Cover for 9780778802112 Cover for 9780778802129 Cover for 9781558323131 Cover for 9781558323148 Cover for 9781558322974 Cover for 9781878686169
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Paperback:

9780425277959 | Berkley Pub Group, June 14, 2016, cover price $16.00

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Product Description: [Read by Tanya Eby] Claire ''Neely'' O'Neil is a brilliant pastry chef who can ''taste'' feelings-- cinnamon makes you remember, plum is pleased with itself, orange is a wake-up call. When Neely catches a glimpse of someone's inner self, she can customize her creations to help that person celebrate love, overcome fear, even mourn a devastating loss...read more

CD/Spoken Word:

9781504601078 | Mp3 una edition (Blackstone Audio Inc, June 2, 2015), cover price $29.95 | About this edition: [Read by Tanya Eby] Claire ''Neely'' O'Neil is a brilliant pastry chef who can ''taste'' feelings-- cinnamon makes you remember, plum is pleased with itself, orange is a wake-up call.
9781504601061 | Unabridged edition (Blackstone Audio Inc, June 2, 2015), cover price $69.00 | About this edition: A fiction debut that will leave you wanting seconds, from an award-winning cookbook authorClaire Neely O Neil is a pastry chef of extraordinary talent.

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Product Description: FOR USE IN SCHOOLS AND LIBRARIES ONLY. A fiction debut that will leave you wanting seconds, from an award-winning cookbook author. Claire ""Neely"" O'Neil is a pastry chef of extraordinary talent. Every great chef can taste shimmering, elusive flavors that most of us miss, but Neely can ""taste"" feelings-cinnamon makes you remember; plum is pleased with itself; orange is a wake-up call...read more

Paperback:

9780425277324 | Berkley Pub Group, June 2, 2015, cover price $16.00 | About this edition: A fiction debut that will leave you wanting seconds, from an award-winning cookbook author.
9780373334186, titled "Prueba De Amor" | Harlequin Books, July 1, 1997, cover price $3.50 | also contains Prueba De Amor

CD/Spoken Word:

9781504601085 | Unabridged edition (Blackstone Audio Inc, June 2, 2015), cover price $34.95

Prebinding:

9780606368162 | Reprint edition (Turtleback Books, June 2, 2015), cover price $28.20 | About this edition: FOR USE IN SCHOOLS AND LIBRARIES ONLY.

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Product Description: Colorful, flavorful home-baked treats just say “happy,” and Bake Happy is all about adding a bit of joy back into your kitchen. A sweet baking book that will bring a smile to the dessert table, Bake Happy includes 100 recipes for cheerful cupcakes and cookies, bars and brownies, tarts and turnovers, and delicious cakes that are speckled, marbled, and striped...read more

Hardcover:

9780762453795 | Running Pr Book Pub, June 2, 2015, cover price $27.50 | About this edition: Colorful, flavorful home-baked treats just say “happy,” and Bake Happy is all about adding a bit of joy back into your kitchen.

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Product Description: BBQ Bistro will take your barbecue from yum to ooh-la-la, bringing the charm and flavor of the French bistro to your own backyard. Authors Karen Adler and Judith Fertig share their favorite quick and casual bistro recipes for a hot grill...read more

Paperback:

9780762454549 | Running Pr Book Pub, April 28, 2015, cover price $20.00 | About this edition: BBQ Bistro will take your barbecue from yum to ooh-la-la, bringing the charm and flavor of the French bistro to your own backyard.
9780382290916, titled "Science: Its Social Significance" | Dale Seymour Pubn, June 1, 1982, cover price $10.95 | also contains Science: Its Social Significance

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Product Description: The first cookbook dedicated entirely to ooey, gooey ribbons of cinnamon-swirled delights, with 50 recipes and gorgeous full-color photos.Create comforting swirls of gooey cinnamon goodness with I Love Cinnamon Rolls!.Nothing says comfort food like a batch of cinnamon rolls fresh from the oven...read more

Hardcover:

9781449420697 | Andrews McMeel Pub, September 11, 2012, cover price $19.99 | About this edition: The first cookbook dedicated entirely to ooey, gooey ribbons of cinnamon-swirled delights, with 50 recipes and gorgeous full-color photos.

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Product Description: Super Pops are gaining more admirers every day! As up-to-date dessert lovers already know, the traditional cake pop begins as a moist cake ball, impaled on a stick like a lollipop, and then decorated with frosting or jam or something equally colorful and delectable...read more

Hardcover:

9780764165573 | Spiral-bound edition (Barrons Educational Series Inc, August 1, 2012), cover price $18.99 | About this edition: Super Pops are gaining more admirers every day!

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Product Description: If all you're cooking on your grill is meat, you're missing out!From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and "flexitarians" everywhere, and anyone enamored of the powers of the grill - not just during the summer months, but all year long!Keep the grill hot long after summer's finished with recipes like:Planked Butternut Squash with Sage and Brie Grilled Gazpachoa Blackened Fish Po'Boy with Grilled Green Onion Mayonnaise Pizza PrimaveraWood-Grilled Shrimp and Yellow PeppersTandoori Turkey Burgers Grill-Baked Apples with Cinnamon Nut StuffingWith seasonal recipes, tips on grilling for preserving, a burgeoning "griller's pantry" of rubs and versatile sauces, and more than 100 vegetarian recipes, The Gardener & the Grill is the must-have resource for eager and experienced grillers and gardeners alike...read more

Paperback:

9780762441112, titled "The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill" | Original edition (Running Pr Book Pub, April 24, 2012), cover price $20.00 | About this edition: If all you're cooking on your grill is meat, you're missing out!

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Product Description: Although much of the nation is only beginning to embrace the farm-to-table movement, residents of the Midwest have been living off the bounty of the land since the pioneer days. Judith Fertig's Heartland melds contemporary cooking with an authentic and appreciative approach to the land, presenting 150 recipes for farm-bounty fare with a modern twist...read more

Hardcover:

9781449400576 | Andrews McMeel Pub, April 12, 2011, cover price $35.00 | About this edition: Although much of the nation is only beginning to embrace the farm-to-table movement, residents of the Midwest have been living off the bounty of the land since the pioneer days.

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Product Description: An updated edition of the best-selling 500 Cupcakes: The Only Cupcake Compendium You'll Ever Need. This revised edition includes a new chapter, complete with fabulous photos, featuring crafty cupcake creations; the fanciful theme-decorated cupcakes that are all the rage!

Hardcover:

9781416206316 | Updated edition (Sellers Pub Inc, March 14, 2011), cover price $17.95 | About this edition: An updated edition of the best-selling 500 Cupcakes: The Only Cupcake Compendium You'll Ever Need.

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Product Description: Got wood? You should. Cooking on a plank is the simplest way to infuse your food with the subtle taste and aroma of smoke. Best part is, you don't need a fancy rig, special equipment, or complicated directions to start planking. All you really need is a board and this book...read more

Hardcover:

9781558326682 | Spiral-bound edition (Harvard Common Pr, April 16, 2010), cover price $12.95 | About this edition: Got wood?

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Product Description: Incredibly simple and easy recipes for delicious artisan breads. Baking fresh bread at home brings fragrant aromas and fresh tastes, but it also delivers a quintessential home-baking experience. Judith Fertig's recipes provide shortcuts for all the mixing, kneading and baking that takes too much time for busy home cooks...read more

Paperback:

9780778802112, titled "200 Fast & Easy Artisan Breads: No-Knead, One Bowl" | Robert Rose Inc, August 14, 2009, cover price $24.95 | About this edition: Incredibly simple and easy recipes for delicious artisan breads.

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Product Description: How to barbecue and grill everything from a steak to an apple. This superb collection of recipes for the barbecue and grill is not only bold, it shares many grilling secrets from expert chefs. The recipes deliver flavors that will blow away the toughest critic in the family...read more

Paperback:

9780778802129, titled "300 Big & Bold Barbecue & Grilling Recipes" | Robert Rose Inc, April 1, 2009, cover price $24.95 | About this edition: How to barbecue and grill everything from a steak to an apple.

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Shares 100 quick-prepare recipes for weeknight grilling, pairing each recipe with a two-page spread for convenient reference, in a volume that features healthy cooking tips, coverage of a range of grilling techniques, and directions for preparing such options as Grilled Vegetable Roll-Ups, Tandoori Turkey Burgers, and Artichoke Pizzas. Simultaneous. $100,000 ad/promo.

Hardcover:

9781558323131 | Harvard Common Pr, March 30, 2006, cover price $29.95 | About this edition: Shares 100 quick-prepare recipes for weeknight grilling, pairing each recipe with a two-page spread for convenient reference, in a volume that features healthy cooking tips, coverage of a range of grilling techniques, and directions for preparing such options as Grilled Vegetable Roll-Ups, Tandoori Turkey Burgers, and Artichoke Pizzas.

Paperback:

9781558323148 | Harvard Common Pr, March 30, 2006, cover price $14.95 | About this edition: Shares 100 quick-prepare recipes for weeknight grilling, pairing each recipe with a two-page spread for convenient reference, in a volume that features healthy cooking tips, coverage of a range of grilling techniques, and directions for preparing such options as Grilled Vegetable Roll-Ups, Tandoori Turkey Burgers, and Artichoke Pizzas.

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Hardcover:

9781558322967 | Harvard Common Pr, April 1, 2005, cover price $32.95

Paperback:

9781558322974 | Harvard Common Pr, April 1, 2005, cover price $18.95

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Product Description: Cooking with the freshest seasonal ingredients captures the essence of this great book on midwestern foods. Native persimmons, black walnuts, brook trout, sunflower seeds, farmstead cheeses, and more are here. 'Wild Plum and Walnut Tart,' ' Fly-Over Country Confit,' and Jack o'Lantern Compote' are a sampling of the more than 125 recipes in this affordable collection...read more

Paperback:

9781878686169 | Two Lane Pr, February 1, 1995, cover price $15.95 | About this edition: Cooking with the freshest seasonal ingredients captures the essence of this great book on midwestern foods.

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