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Sheila Lukins has written 11 work(s)
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Cover for 9780761139829 Cover for 9781563056369 Cover for 9781563052378 Cover for 9781439545072 Cover for 9780894802034 Cover for 9780761145974 Cover for 9780816157655 Cover for 9781563052835 Cover for 9780761145981 Cover for 9780761131854 Cover for 9780761123729 Cover for 9780761107750 Cover for 9781563058073 Cover for 9780756790950 Cover for 9780816157648 Cover for 9780894803925 Cover for 9780894803413 Cover for 9780894808326 Cover for 9780894808319
cover image for 9780761139829
Product Description: Steak. Burgers. Chocolate. Pasta. Ice cream. Shrimp. The first asparagus of spring, corn and tomatoes from the height of summer. These are the foods people love―passionately, unconditionally. Sheila Lukins identifies 32 of them, from prime rib and other Important Roasts to perfect Hors d'oeuvres...read more
By Laurie Griffith (contributor) and Sheila Lukins

Paperback:

9780761139829 | Workman Pub Co, November 6, 2008, cover price $19.95 | About this edition: Steak.

cover image for 9781439545072
Product Description: A culinary genius who helped change the way America eats, Sheila Lukins now embarks on her first solo journey, visiting 33 countries on a cook's tour of cuisines, ingredients, and tastes. The result is pure alchemy -- a new kind of American cookbook that reinterprets the best of the world's food in 450 dazzling, original recipes...read more

Hardcover:

9781563056369 | Workman Pub Co, May 1, 1994, cover price $27.95 | About this edition: Gathers international-style recipes for appetizers, soups, vegetables, pasta, meat, poultry, fish, seafood, breads, and desserts

Paperback:

9781563052378 | Workman Pub Co, January 5, 1994, cover price $18.95 | About this edition: Gathers international-style recipes for appetizers, soups, vegetables, pasta, meat, poultry, fish, seafood, breads, and desserts

Prebinding:

9781439545072 | Reprint edition (Paw Prints, August 11, 2008), cover price $27.95 | About this edition: A culinary genius who helped change the way America eats, Sheila Lukins now embarks on her first solo journey, visiting 33 countries on a cook's tour of cuisines, ingredients, and tastes.

cover image for 9780761145974
A special anniversary edition of the classic cookbook provides hundreds of recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining, from Manhattan's celebrated gourmet food shop. Simultaneous.
By Sheila Lukins (corporate author), Michael McLaughlin and Julee Rosso

Hardcover:

9780894802034 | Workman Pub Co, April 1, 1982, cover price $25.95 | About this edition: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining

Paperback:

9780761145974 | 25 anv edition (Workman Pub Co, April 20, 2007), cover price $22.95 | About this edition: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining.
9780816157655 | Large print edition (G K Hall & Co, December 1, 1993), cover price $19.95 | About this edition: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining
9781563052835, titled "Silver Palate Cookbook" | 10 anv edition (Workman Pub Co, June 1, 1992), cover price $9.95 | About this edition: The tenth anniversary edition of this classic cookbook presents recipes, menus, and tips from Manhattan's celebrated gourmet food shop.
9780894802041 | Workman Pub Co, May 1, 1982, cover price $15.95 | About this edition: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining

cover image for 9780761145981
A special anniversary edition of the classic cookbook provides hundreds of recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining, from Manhattan's celebrated gourmet food shop. Simultaneous.

Hardcover:

9780761145981 | 25 anv edition (Workman Pub Co, April 30, 2007), cover price $29.95 | About this edition: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining.

cover image for 9780761131854
Filled with forty-six festive menus that are perfect for a variety of holidays or special occasions, a new cookbook by the author of The Silver Palate Cookbook includes 350 delicious, foolproof recipes that include such dishes as Maple Ginger Turkey with Cornbread Chorizo Stuffing, Orange Sorbet, and and many more.

Hardcover:

9780761131854, titled "Celebrate!" | Workman Pub Co, November 24, 2003, cover price $35.00 | About this edition: Filled with forty-six festive menus that are perfect for a variety of holidays or special occasions, a new cookbook by the author of The Silver Palate Cookbook includes 350 delicious, foolproof recipes that include such dishes as Maple Ginger Turkey with Cornbread Chorizo Stuffing, Orange Sorbet, and and many more.

Paperback:

9780761123729, titled "Celebrate!" | Workman Pub Co, November 24, 2003, cover price $19.95 | About this edition: Filled with forty-six festive menus that are perfect for a variety of holidays or special occasions, a new cookbook by the author of The Silver Palate Cookbook includes 350 delicious, foolproof recipes that include such dishes as Maple Ginger Turkey with Cornbread Chorizo Stuffing, Orange Sorbet, and and many more.

cover image for 9780761107750
Includes recipes for all-American breakfasts, lunches, dinners, snacks, and desserts

Hardcover:

9780761107750 | Workman Pub Co, April 1, 1997, cover price $29.95 | About this edition: Includes recipes for all-American breakfasts, lunches, dinners, snacks, and desserts

Paperback:

9781563058073, titled "U.s.a. Cookbook" | Workman Pub Co, January 5, 1997, cover price $19.95 | About this edition: Includes recipes for all-American breakfasts, lunches, dinners, snacks, and desserts

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Product Description: A delectable collection of more than two dozen mouth-watering desserts from the co-authors of the best-selling The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook.

Hardcover:

9780756790950 | Diane Pub Co, September 30, 1995, cover price $5.00 | About this edition: A delectable collection of more than two dozen mouth-watering desserts from the co-authors of the best-selling The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook.
9781561384983 | Min edition (Running Pr Book Pub, March 9, 1995), cover price $4.95

cover image for 9780816157648
Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining

Hardcover:

9780816157648 | Large print edition (G K Hall & Co, August 1, 1993), cover price $24.95 | About this edition: Provides recipes for appetizers, soups, pasta, main dishes, vegetables, salads, breads, and desserts, and includes tips on planning menus and entertaining

cover image for 9780894803413
Designed to reflect changing tastes and preferences, as well as new kitchen and culinary styles, this 950-recipe cookbook covers all sorts of dishes, with tips on setting up shop, buying and storing food, and more

Hardcover:

9780894803925 | Workman Pub Co, January 10, 1989, cover price $29.95 | About this edition: Designed to reflect changing tastes and preferences, as well as new kitchen and culinary styles, this 950-recipe cookbook covers all sorts of dishes, with tips on setting up shop, buying and storing food, and more

Paperback:

9780894803413 | Workman Pub Co, January 10, 1989, cover price $20.95 | About this edition: Designed to reflect changing tastes and preferences, as well as new kitchen and culinary styles, this 950-recipe cookbook covers all sorts of dishes, with tips on setting up shop, buying and storing food, and more

cover image for 9780894808326
Offers more than 450 recipes for formal, informal, and family entertaining and suggestions for making any occasion special

Hardcover:

9780894808326 | Workman Pub Co, May 1, 1985, cover price $22.95 | About this edition: Offers more than 450 recipes for formal, informal, and family entertaining and suggestions for making any occasion special

Paperback:

9780894808319 | Workman Pub Co, January 4, 1985, cover price $29.95 | About this edition: Offers more than 450 recipes for formal, informal, and family entertaining and suggestions for making any occasion special

displaying 1 to 11 | at end