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jennie Shapter has written 29 work(s)
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Hardcover:
9780754830269 | Lorenz Books, May 7, 2016, cover price $29.99
Paperback:
9781780193403 | Southwater Pub, January 7, 2015, cover price $13.99 | About this edition: A detailed reference section on the basics is followed by 150 tried-and-tested recipes for every kind of loaf, specially created to use in your machine.
Paperback:
9781780193380 | Southwater Pub, January 7, 2015, cover price $13.99 | About this edition: Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.
Hardcover:
9780754828457 | Box edition (Lorenz Books, June 15, 2014), cover price $29.99 | About this edition: Three books in one classic gift box: A guide to breads from all around the world and how to bake them, either by hand or in a bread machine, with 900 step-by-step photographs.
Paperback:
9781846819667 | Lorenz Books, June 7, 2014, cover price $11.99 | About this edition: A selection of wonderfully delicious yet simple clay-pot dishes for every occasion, from everyday family meals to celebration feasts that are sure to impress.
9781844766413 | Southwater Pub, October 31, 2008, cover price $14.99
Paperback:
9781780192697 | Southwater Pub, January 7, 2014, cover price $14.99 | About this edition: How to bake bread in your bread machine - including techniques, settings and troubleshooting.
Paperback:
9781780191546 | Southwater Pub, July 1, 2012, cover price $18.99
Product Description: Today, a bread machine can make baking easier than ever before. Discover the different features of your machine and find out about ingredients. Learn how to adapt much-loved recipes for a bread machine, and how to incorporate traditional bread-making techniques to make more unusual breads...read more
Paperback:
9781780191331 | Southwater Pub, July 16, 2012, cover price $16.99 | About this edition: Today, a bread machine can make baking easier than ever before.
Paperback:
9781844768707 | Updated edition (Southwater Pub, March 16, 2012), cover price $17.99 | About this edition: Discover the potential of your bread machine with step-by-step recipes from around the world, illustrated in 300 photographs.
Hardcover:
9780754823544 | Lorenz Books, November 1, 2011, cover price $16.99 | About this edition: Find out how a halogen oven can become an indispensable part of your kitchen with its fast and super-healthy low-fat cooking method.
Hardcover:
9780754824060 | Lorenz Books, September 16, 2012, cover price $25.00 | About this edition: This comprehensive cookbook is both an illustrated guide to the breads of the world and a practical bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.
Paperback:
9781844767564 | Reprint edition (Southwater Pub, April 16, 2011), cover price $17.99
Product Description: This comprehensive guide shows you how and provides 150 heart-warming classic recipes. The recipes are organized into chapters by styles of bread, and include different types from all around the world. Each has been tested and adapted for baking at home with your bread machine so that you can prepare all of your favorite breads with ease...read more
Hardcover:
9780754821021 | Rev upd edition (Lorenz Books, August 16, 2010), cover price $35.00 | About this edition: This comprehensive guide shows you how and provides 150 heart-warming classic recipes.
9780754805991 | Lorenz Books, October 1, 2000, cover price $35.00 | About this edition: A comprehensive reference section examines every aspect of your bread machine―the breadmaking process, different settings and programs, techniques and troubleshooting as well as incorporating hand made breads and rolls.
Paperback:
9781844766536 | Southwater Pub, June 1, 2009, cover price $17.99 | About this edition: Step-by-step techniques and 50 classic recipes.
Paperback:
9781844766147 | Southwater Pub, July 30, 2008, cover price $9.99 | About this edition: This book brings together a fabulous collection of breads from all over the globe.
Product Description: Wraps are perfect for light everyday eating. Enjoy them as an alternative to your usual sandwich, or as a light snack or evening meal. Jennie Shapter's delicious recipes are bursting with flavour and use a variety of wrappers, from tortillas and chapattis to crepes and Chinese pancakes...read more
Hardcover:
9781845973834 | Ryland Peters & Small, February 1, 2007, cover price $12.95 | About this edition: Wraps are perfect for light everyday eating.
9781845973827 | Gardners Books, February 1, 2007, cover price $15.00 | About this edition: Contains simple recipes for filled wraps - with fresh flavours and ideal for lunch boxes, picnics and light meals.
Paperback:
9781844763016 | Southwater Pub, November 1, 2006, cover price $19.99 | About this edition: The ultimate guide to bread baking from around the world, including a unique directory of the breads found in every country, and with over 100 easy-to-follow recipes to make at home, from authentic French baguettes and Italian ciabtta to Irish sourdough.
Product Description: There is something special about the aroma and taste of freshly baked bread, and this book celebrates it in all its diversity. It is a sumptuous feast of recipes and fascinating reference information about the history of bread, the breads of the world, and how best to bake your own bread at home...read more
Hardcover:
9780754817888 | Lorenz Books, October 4, 2006, cover price $24.99 | About this edition: There is something special about the aroma and taste of freshly baked bread, and this book celebrates it in all its diversity.
Paperback:
9780754811756 | Lorenz Books, June 1, 2003, cover price $24.99 | About this edition: This is the ultimate bread-making book for every home baker, with or without a bread machine.
Product Description: How many times have you found yourself long on appetite and short on time? "Omelets and Frittatas" will give you plenty of ideas for those moments when hunger strikes and your cupboards are bare. Thanks to Jennie Shapter, you can make something delicious for any meal of the day or even a party with just some eggs and a couple of standby ingredients...read more
Hardcover:
9781841728186 | Ryland Peters & Small, March 1, 2005, cover price $12.95 | About this edition: How many times have you found yourself long on appetite and short on time?
Paperback:
9781844760886 | Southwater Pub, January 31, 2005, cover price $18.99
Paperback:
9780754813101 | Lorenz Books, April 1, 2004, cover price $12.99 | About this edition: Stunning full-color photographs, step-by-step techniques and an enticing selection of creative recipes make this a comprehensive guide to baking bread.
Paperback:
9781842158432 | Southwater Pub, January 1, 2004, cover price $17.99 | About this edition: This fabulous collection of over 80 recipes includes a variety of first course dishes and light meals.
(view table of contents)
Paperback:
9780754811015 | Lorenz Books, November 1, 2003, cover price $14.99
Product Description: From the easiest basic breadsd to the more skilled hand-shaped savory breads, rolls and yeast cakes, all the classic favourites are here, such as Farmhouse loaves and the more extravagant Pain de Campagne. A comprehensive reference section examines every aspect of making bread, and concise step-by-step instructions, illustrated with full-color mouth-watering photographs, make each recipe clear and easy to follow...read more
Hardcover:
9781842158005 | Spiral-bound edition (Southwater Pub, January 1, 2003), cover price $17.99 | About this edition: From the easiest basic breadsd to the more skilled hand-shaped savory breads, rolls and yeast cakes, all the classic favourites are here, such as Farmhouse loaves and the more extravagant Pain de Campagne.
Hardcover:
9780754811077 | Lorenz Books, October 1, 2002, cover price $35.00 | About this edition: A fascinating introduction to the background and history of bread and bakers.
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