Despite government claims that food is safer and more readily available today than ever before, recent survey evidence demonstrates high levels of food-related anxiety among Western consumers. While chronic hunger and malnutrition are relatively rare in the West, food scares relating to individual products, concerns about global food security and other expressions of consumer anxiety about food remain widespread.Anxious Appetites explores the causes of these present-day anxieties. Looking at fears over provenance and regulation in a world of lengthening supply chains and greater concentration of corporate power, Peter Jackson investigates how anxieties about food circulate and how they act as a channel for broader social issues. Drawing on case studies such as the 2013 horsemeat scandal and fears about the contamination of infant formula in China in 2008, he examines how and why these concerns emerge. Comparing survey results with ethnographic observation of consumer practice, he explores the gap between official advice about food safety and people's everyday experience of food, including a critique of ideological notions of 'consumer choice'. A captivating, timely book which presents a new theory of social anxiety.

Product Description: In the second half of the twentieth century, significant changes were occurring within the agricultural industry, including an increase in efficiency and government intervention, as well as expanded and more complicated patterns of trade...read more

Employing nearly half of the world's workforce, agriculture is clearly of great economic and social importance. An incredible variety of methods are used globally; the Western world has the latest scientific and industrial advancements at its disposal, yet in the Thrid World a living is made using tools that have hardly changed in two thousand years. An Introduction to Agricultural Geography provides an extensive guide through this diverse and increaslingly important geographical subject, aiming to show that a wide range of factors explain how agricultural practices differ from place to place. Dealing with the physical environment, economic behaviour and demands, institutional and social influences and the impact of farming upon the environment, the author has produced an important introductory text that is topical, incisive and ultimately essential to reach an understanding of the remarkable diversity of the world's major industry.

Product Description: Farmers as hunters analyses from an essentially ethnographic perspective the role of hunters in small-scale farming societies. The twelve contributors examine the effects of hunting and mobility on behaviour, diet, economy and material culture at both culture-specific and cross-cultural levels...read more

With large colorful photographs and a vibrant, magazine-style design, these titles introduce the history of each car type and show today's latest innovations, covering everything reluctant readers want to know about the fast-paced world of cars.

Product Description: New and more accurate techniques for satellite gravimetry will be available soon, with promising applications in Earth sciences. With this special issue the authors want to stimulate discussion among Earth scientists on objectives and preferences for future satellite gravimetry missions...read more

Product Description: A hands-on text for country living, this book contains detailed advice on everything from selecting a piece of land to raising livestock, from making wine from home-grown fruits to making fences strong and durable. Here is abundant advice from a real country homesteader, a book equally valuable for lifelong farm-dwellers or for the new-to-the-country city folks looking to set down roots...read more (view table of contents, read Amazon.com's description)

Product Description: First published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.

Product Description: This is a fully revised and updated version of the original text of A Continent Transformed: Human Impact on the Natural Vegetation o Australia with new chapters on the recovery of threatened species and future of the bush.

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Who can deny the significance of food? It has a central role in our health and pleasure as well as in our economy, politics and culture. Food in Society provides a social science perspective on food systems and demonstrates the rich variety of disciplinary and theoretical contexts of food studies.While hunger and malnutrition remain a reality in many countries, for some food has become an experience rather than a sustenance. This book addresses the different worldwide understandings of food through thematic chapters and a wide range of material including: description of the political economy of the food chain, from production to the point of sale; analysis of global issues of supply and demand; critical debate of environmental and health aspects of food, including GM food, the role of habits, taboos, age and gender in food consumption.Each chapter contains a guide to further reading and to websites of relevance to food. Extensively illustrated, this book is essential reading for students of food studies in the social sciences and humanities. (view table of contents)

Product Description: Contrary to the viewpoint of many Western scholars, the authors of this penetrating analysis argue that private farming is not a viable option in Russia's future. Instead, a convergence of Soviet-style subsidiary farming with traditional and reorganized collective farms is the most plausible path of evolution in most rural areas...read more

Product Description: In this book, John Fraser Hart offers a comprehensive handbook to understanding the elements that make up the rural landscape―those regions that lie at or beyond the fringes of modern metropolitan life. Though the last two centuries have seen an inversion in the portion of people living on farms to those in cities, the land still beckons, whether traversed in a car or train, scanned from far above, or as the locus of our food supply or leisure...read more (view table of contents, read Amazon.com's description)

Product Description: Contrary to the viewpoint of many Western scholars, the authors of this penetrating analysis argue that private farming is not a viable option in Russia’s future. Instead, a convergence of Soviet-style subsidiary farming with traditional and reorganized collective farms is the most plausible path of evolution in most rural areas...read more

Details the production of fruits, vegetables, grains, poultry, meat, fish, and landscaping plants using text, maps, and charts

Product Description: Employing nearly half of the world's workforce, agriculture is clearly of great economic and social importance. An incredible variety of methods are used globally; the Western world has the latest scientific and industrial advancements at its disposal, yet in the Thrid World a living is made using tools that have hardly changed in two thousand years...read more

Product Description: Canada's Vegetation includes comprehensive sections on tundra, forest-tundra, boreal forest and mixed forest transition, prairie (steppe), Cordilleran environments in western North America, temperate deciduous forests, and wetlands...read more

Product Description: A study which looks at how the agriculture of developed countries reached its present level of development, the growth of agriculture in former and present socialist countries, the evolution of agricultural trade, and land tenure and use.

Product Description: On the open landscape of Israel and the West Bank, where pine and cypress forests grow alongside olive groves, tree planting has become symbolic of conflicting claims to the land. Palestinians cultivate olive groves as a vital agricultural resource, while the Israeli government has made restoration of mixed-growth forests a national priority...read more