ISBNs for COOKING / Regional & Ethnic / Middle Eastern

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COOKING / Regional & Ethnic / Middle Eastern matches 159 work(s)

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Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine

By Nawal Nasrallah

See complete details on each edition (2 editions listed)

Hardcover:

9781781794579 | 2 abridged edition (Equinox, November 1, 2016), cover price $45.00

9781845534578 | 2 edition (Equinox, April 30, 2013), cover price $49.95

Saveur: Middle East

By Saveur Magazine (corporate author)

See complete details on each edition (1 edition listed)

Hardcover:

9781681881423 | Weldon Owen, March 28, 2017, cover price $35.00

Tree of Life: Turkish Home Cooking for the American Table

By Angie Brenner and Joy E. Stocke

See complete details on each edition (1 edition listed)

Hardcover:

9780997211306 | Burgess Lea Pr, February 7, 2017, cover price $35.00

Breaking Breads: A New World of Israeli Baking--flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

By Uri Scheft

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Hardcover:

9781579656829 | Artisan, October 18, 2016, cover price $35.00

Soframiz: Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe

By Maura Kilpatrick

See complete details on each edition (1 edition listed)

Hardcover:

9781607749189 | Ten Speed Pr, October 11, 2016, cover price $35.00

The Gaza Kitchen: A Palestinian Culinary Journey

By Nancy Harmon Jenkins (foreword by)

See complete details on each edition (2 editions listed)

Hardcover:

9781682570081 | 2 edition (Just World Books, October 1, 2016), cover price $29.99

Paperback:

9781935982234 | Lightning Source Inc, April 5, 2013, cover price $29.00

The Saffron Tales: Recipes from the Persian Kitchen

By Yasmin Khan

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Hardcover:

9781408868737 | Bloomsbury Pub Plc USA, September 27, 2016, cover price $27.00

9781632867100 | Bloomsbury Pub Plc USA, September 27, 2016, cover price $35.00

Palestine on a Plate: Memories from My Mother's Kitchen

By Joudie Kalla

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Hardcover:

9781910254745 | Jacqui Small, September 13, 2016, cover price $38.99

Alimentari: Salads + Other Classics from a Little Deli That Grew

By Paul Jones

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Hardcover:

9781743791295 | Hardie Grant Books, September 6, 2016, cover price $29.99

Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan, and Persian Recipes

By Bethany Kehdy

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Paperback:

9781848992894 | Nourish Books, August 23, 2016, cover price $19.95

Complete Mediterranean Cookbook: Over 270 Recipes

Product Description: The Complete Mediterranean Cookbook is an inspired look at the exciting yet straightforward way of cooking that is common to the Mediterranean region. Especially appealing in this hectic world, Mediterranean food relies on ingredients and ideas rather than fancy techniques or fussy garnishes, making it a simple and relaxing way to cook...read more

By Rowan Fotheringham (photographer)

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Paperback:

9780804847452 | Reprint edition (Tuttle Pub, July 26, 2016), cover price $19.95 | About this edition: The Complete Mediterranean Cookbook is an inspired look at the exciting yet straightforward way of cooking that is common to the Mediterranean region.

The Arabian Cookbook: Traditional Arab Cuisine with a Modern Twist

By Ramzi Choueiry, Bruno Ehrs (photographer) and Bo Masser (introduced by)

See complete details on each edition (2 editions listed)

Hardcover:

9781620870488 | Bilingual edition (Skyhorse Pub Co Inc, November 13, 2012), cover price $24.95

Paperback:

9781510706446 | Skyhorse Pub Co Inc, July 19, 2016, cover price $19.99

Lebanon to Ghana: The Food I Grew Up With

By Robert Bousamra

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Paperback:

9781922132086 | Big Sky Pub, May 31, 2016, cover price $14.99

The Taste of Egypt: Home Cooking from the Middle East

By Dyna Eldaief

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Hardcover:

9789774167553 | Amer Univ in Cairo Pr, August 15, 2016, cover price $35.00

Sirocco: Fabulous Flavors from the Middle East

By Haarala Hamilton (photographer)

See complete details on each edition (1 edition listed)

Hardcover:

9780451495297 | Clarkson Potter, May 3, 2016, cover price $30.00

A Lebanese Feast of Vegetables, Pulses, Herbs and Spices

By Mona Hamadeh

See complete details on each edition (1 edition listed)

Paperback:

9781845285791 | Constable & Robinson Ltd, May 3, 2016, cover price $19.99

The Middle Eastern Vegetarian Cookbook

By Salma Hage

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Hardcover:

9780714871301 | Phaidon Inc Ltd, April 25, 2016, cover price $39.95

Summers Under the Tamarind Tree: Recipes and Memories from Pakistan

By Sumayya Usmani

See complete details on each edition (1 edition listed)

Hardcover:

9780711236783, titled "Summers Under the Tamarind Tree: Recipes & Memories from Pakistan" | Frances Lincoln Ltd, April 7, 2016, cover price $35.00

Israel Eats

Product Description: Steven Rothfeld, a world-class photographer, spent several months traveling through Israel to explore the vibrant food scene. The locals guided him from one great restaurant to another, and to growers and producers of fine foods as well...read more

By Steven Rothfeld and Nancy Silverton (introduced by)

See complete details on each edition (1 edition listed)

Hardcover:

9781423640363 | Gibbs Smith, April 1, 2016, cover price $35.00 | About this edition: Steven Rothfeld, a world-class photographer, spent several months traveling through Israel to explore the vibrant food scene.

Persiana: Recetas de Oriente prÃ³ximo y mÃ¡s allÃ¡/ Recipes from the Middle East & Beyond

By Sabrina Ghayour

See complete details on each edition (1 edition listed)

Hardcover:

9788416295043, titled "Persiana: Recetas de oriente prÃ³ximo y mÃ¡s allÃ¡/ Recipes from the Middle East & Beyond" | Salamandra Publicacions Y Edicions, January 15, 2016, cover price $34.95

Divine Food: Food Culture and Recipes from Israel and Palestine

By David Haliva

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Hardcover:

9783899556421 | Die Gestalten Verlag, July 25, 2016, cover price $39.00

The Complete Illustrated Food and Cooking of Africa & the Middle East: A Fascinating Journey Through the Rich and Diverse Cuisines of Morocco, Egypt, Ethiopia, Kenya, Nigeria, Turkey and Lebanon

By Jenni Fleetwood

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Paperback:

9781780194899 | Southwater Pub, September 7, 2016, cover price $13.99

The Ultimate Middle Eastern Recipe Book

Product Description: If you are looking to satisfy your cravings for Middle Eastern food, this is the book for you! It covers traditional and contemporary recipes from countries such as Lebanon, Saudi, Persia (Iran), Egypt, Turkey, Morocco, and Syria to name a few...read more

By Les Ilagan

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Paperback:

9781530435586 | Createspace Independent Pub, March 3, 2016, cover price $23.83 | About this edition: If you are looking to satisfy your cravings for Middle Eastern food, this is the book for you!

9781530395941 | Createspace Independent Pub, March 1, 2016, cover price $9.16

The Arabian Nights Cookbook: From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Middle Eastern Cooking

By Habeeb Salloum

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Paperback:

9780804846455 | Tuttle Pub, February 9, 2016, cover price $18.95

Chickpeas: Sweet and Savory Recipes from Hummus to Desserts

By Einat Mazor

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Hardcover:

9781623540746 | Imagine Pub Inc, February 2, 2016, cover price $18.95

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