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cookery american western style matches 64 work(s)
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Paperback:
9780737772128 | Greenhaven Pr, April 2, 2015, cover price $32.00
9780376027085, titled "Sunset Recipe Annual 2001" | Sunset Pub Co, December 1, 2000, cover price $21.95 | also contains Sunset Recipe Annual 2001
9780376027023, titled "Sunset Recipe Annual, 1998" | Leisure Arts, November 1, 1997, cover price $21.95 | also contains Sunset Recipe Annual, 1998 | About this edition: A cumulation of recipes published in Sunset magazine includes recipes for soups, salads, meat, poultry, seafood, vegetables, breads, appetizers and desserts
Library:
9780737772111 | Greenhaven Pr, April 2, 2015, cover price $46.40
Hardcover:
9780740773921 | Andrews McMeel Pub, October 20, 2009, cover price $35.00
Paperback:
9781599214832 | Lyons Pr, April 23, 2009, cover price $19.95
Hardcover:
9781570614729 | Sasquatch Books, October 28, 2006, cover price $35.00 | About this edition: A comprehensive survey of the culinary trends, styles, and ingredients of the West Coast captures the rich diversity of regional cookery in a collection of four hundred, easy-to-prepare, authentic recipes for beverages, soups and stews, sandwiches, street fare, main courses, side dishes, snacks and appetizers, and desserts.
Paperback:
9781570615740 | Reprint edition (Sasquatch Books, September 1, 2008), cover price $24.95
Paperback:
9780762747986 | Three Forks, August 13, 2008, cover price $19.95
Hardcover:
9781423602569 | Gibbs Smith, April 10, 2008, cover price $29.95
Paperback:
9780762745128 | 1 edition (Twodot, May 1, 2008), cover price $12.95
Hardcover:
9781402210495, titled "The Prairie Table Cookbook: Recipes for Healthy Eating" | Sourcebooks Inc, November 30, 2007, cover price $29.95 | About this edition: The founder of the Tallgrass Beef Company presents a delicious cookbook for health-conscious cooks that emphasizes an organic, natural approach to good eating and is accompanied by anecdotes, letters, and vintage photographs that capture the world of the American cowboy, as well as both historical trail recipes and their modern equivalents using grass-fed beef.
Hardcover:
9781579652685 | Artisan, May 1, 2006, cover price $35.00 | About this edition: Presents nearly one hundred Western style recipes inspired by Montana living, including savory biscuits, smoked trout with horseradish sauce, Rocky Mountain potato salad, and wild rice pilaf.
Paperback:
9781401602000 | Spiral-bound edition (Thomas Nelson Inc, April 12, 2005), cover price $16.99
Hardcover:
9780806136479 | Univ of Oklahoma Pr, December 1, 2004, cover price $39.95 | About this edition: Complemented by a colorful history of ranch and range cookery, a collection of recipes for the best in traditional cowboy fare blends simple flavors with current tastes in dishes that have been adapted for home kitchens, along with helpful tips for preparing meals over an open fire.
Paperback:
9780806136547 | Univ of Oklahoma Pr, December 1, 2004, cover price $19.95 | About this edition: Complemented by a colorful history of ranch and range cookery, a collection of recipes for the best in traditional cowboy fare blends simple flavors with current tastes in dishes that have been adapted for home kitchens, along with helpful tips for preparing meals over an open fire.
Hardcover:
9781589070028, titled "The Contemporary Cowboy Cookbook: Recipes from the Wild West to Wall Street" | Taylor Pub, November 1, 2002, cover price $24.95 | About this edition: One of the foremost culinary critics of Texas captures the essence of authentic cowboy cuisine in this unique collection of recipies from across the Lone Star State.
9780891230458 | Gulf Pub Co, July 1, 2001, cover price $29.95
Paperback:
9781589791565, titled "The Contemporary Cowboy Cookbook: Recipes From The Wild West To Wall Street" | Taylor Pub, September 1, 2004, cover price $16.95
Paperback:
9781887896580 | Rio Nuevo Pub, August 9, 2004, cover price $14.95
Paperback:
9781931721400 | Bright Sky Pr, April 1, 2004, cover price $19.95 | About this edition: A collection of Southwestern recipes features the culinary skill of these two 'chuck wagon champions' at home cooking their favorite pioneer meals on wheels.
Paperback:
9781885590961 | Spiral-bound edition (Golden West Pub, March 1, 2004), cover price $9.95
Hardcover:
9780764156328 | Barrons Educational Series Inc, April 1, 2003, cover price $12.95
Hardcover:
9780879056940 | Gibbs Smith, September 1, 1995, cover price $8.95
Paperback:
9781586851927 | Gibbs Smith, October 1, 2002, cover price $9.95
Hardcover:
9781931721004 | Bright Sky Pr, July 1, 2002, cover price $24.95
Hardcover:
9781584791973 | Stewart Tabori & Chang, March 1, 2002, cover price $40.00 | About this edition: Looks at the Western cuisine served on American ranches, and shares recipes for soups, stews, salads, meat, poultry, breads, and pies.
9781885183217 | Artisan, January 10, 1996, cover price $35.00 | About this edition: Looks at the Western cuisine served on American ranches, and shares recipes for soups, stews, salads, meat, poultry, breads, and pies
Paperback:
9780762710355 | Falcon Pr Pub Co, February 1, 2002, cover price $22.95 | About this edition: The coauthor of A Is for Apple celebrates the culinary specialties of the American West in a collection of more than 125 delicious recipes that range for Sourdough Sage Biscuits to Rhubarb, Strawberry, and Hazelnut Crisp.
Paperback:
9781555912918 | Fulcrum Pub, May 1, 2001, cover price $14.95
Paperback:
9781560447740 | Three Forks, August 1, 2000, cover price $12.95
Hardcover:
9780967793214 | Spiral-bound edition (Cookbook Resources Llc, May 1, 2000), cover price $19.95
Paperback:
9781580080774 | Ten Speed Pr, May 1, 2000, cover price $14.99
Hardcover:
9780877193500 | Taylor Pub, April 1, 2000, cover price $29.95
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