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Tables of Contents for McGee & Stuckey's Bountiful Container
Chapter/Section Title
Page #
Page Count
Preface
ix
Introduction: From Our Gardens to Yours
xi
Part One: You and Your Garden
Managing Your Space
3
8
Planning for Good Taste
11
8
Making Your Garden Beautiful
19
12
Part Two: Down-To-Earth Basics
Hardware: Containers, Trellises, Tools, and Storage
31
18
Software: Soil, Seeds, and Plants
49
16
Keeping a Healthy Garden
65
14
Part Three: Plants for the Bountiful Container
Vegetables
79
90
Beans
81
9
Beets
90
3
Carrots
93
2
Cucumbers
95
6
Eggplant
101
2
Leafy Greens
103
6
Lettuce and Other Salad Greens
109
11
Onion Family: Scallions, Leeks, and Green Garlic
120
5
Peas
125
11
Peppers
136
6
Potatoes
142
5
Radishes
147
2
Spinach and Spinach Substitutes
149
4
Squash
153
6
Tomatoes
159
10
Herbs
169
116
Basil
172
3
Bay
175
4
Borage
179
3
Chamomile
182
3
Chervil
185
6
Chives
191
4
Cilantro
195
2
Dill
197
3
Fennel
200
2
Feverfew
202
3
Lavender
205
8
Lemongrass
213
3
Lemon Verbena
216
5
Marjoram
221
2
Mint
223
6
Monarda
229
6
Oregano
235
3
Parsely
238
4
Rosmary
242
4
Saffron Crocus
246
6
Sage
252
8
Salad Burnet
260
2
Scented Geraniums
262
4
Stevia
266
2
Sweet Woodruff
268
3
Tarragon
271
7
Thyme
278
7
Fruits
285
64
Apples
292
13
Blueberries
305
4
Citrus
309
4
Currants and Gooseberries
313
8
Figs
321
6
Grapes
327
9
Peaches and Nectarines
336
6
Strawberries
342
7
Edible Flowers
349
74
Begonias
352
8
Calendulas
360
4
Chrysanthemums
364
3
Daylilies
367
3
Dianthus
370
4
Marigolds
374
2
Nasturtiums
376
6
Pansies, Violas, and Violets
382
8
Roses
390
11
Sunflowers
401
4
Tulips
405
9
APPENDIX
U.S.D.A. Hardiness Zone Map
414
2
Mail-Order Sources
416
7
Index
423