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Tables of Contents for Making Bread at Home
Chapter/Section Title
Page #
Page Count
Bread past and present
8
6
Essential techniques
14
14
French breads
28
14
Italian breads
42
14
British breads
56
16
European breads
72
20
American breads
92
10
Other breads
102
16
Acknowledgements and bibliography
118
1
Index
119