Copyright ©1998-2010 Glenn Fleishman. Send in your comments. Bibliographic information on isbn.nu licensed from Baker & Taylor. Contact them for corrections and licensing, or read more about our data.
Appetizers, Starters and Buffet Food: Fabulous First Courses, Dips, Snacks, Quick Bites and Light Meals: 150 Delicious Recipes Shown in 250 Stunning Photographs
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Lorenz Books (August 30, 2008)
9780754817994 | details & prices | 224 pages | 9.75 × 11.25 × 1.25 in. | 3.60 lbs | List price $29.99
About: A volume of 150 'starter food' recipes provides for a wide range of celebratory meals, in a lavishly illustrated collection that includes such options as Leek and Onion Tartlets, Roast Pepper Terrine, and Hot Crab Soufflés.
About: A volume of 150 'starter food' recipes provides for a wide range of celebratory meals, in a lavishly illustrated collection that includes such options as Leek and Onion Tartlets, Roast Pepper Terrine, and Hot Crab Soufflés.