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Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts
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Hardcover
Book cover for 9782080201157
 
With Eric Kayser, Clay Mclachlan (other contributor) | from Flammarion (September 4, 2012)
9782080201157 | details & prices | 157 pages | 9.50 × 12.00 × 1.00 in. | 2.50 lbs | List price $12.98
About: Master baker Éric Kayser reveals the secret of his marvelous creations, and provides innovative and delicious ways of incorporating bread into a variety of main courses, accompaniments, and desserts.