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Chocolate
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
With Martin Brigdale (other contributor) |
from Ryland Peters & Small (August 1, 2002)
9781841723198 | details & prices | 128 pages | 9.00 × 9.25 × 0.50 in. | 1.65 lbs | List price $19.95
With Patrice De Villiers (other contributor) |
from Courage Books (September 1, 1997)
9780762400799 | details & prices | 8.25 × 7.75 × 0.50 in. | 0.65 lbs | List price $6.98
About: Here are dozens of delectable recipes for cooking with one of the world's very favorite sweets--chocolate.
About: Here are dozens of delectable recipes for cooking with one of the world's very favorite sweets--chocolate.
Paperback
With Martin Brigdale (other contributor) |
from Ryland Peters & Small (August 1, 2006)
9781845972875 | details & prices | 128 pages | 9.00 × 9.25 × 0.50 in. | 1.10 lbs | List price $16.95