1 edition from Doubleday (September 1, 1998)
9780385483391 |
details & prices | 192 pages | 8.50 × 9.00 × 1.00 in. | 1.40 lbs | List price $25.00
About: Provides recipes for doughnuts, muffins, cookies, pies, and cakes with tips on equipment, techniques, and cake decorations