1 reprint edition from Simon & Schuster (December 29, 2009)
9781416575658 |
details & prices | 326 pages | 6.00 × 9.00 × 1.25 in. | 0.95 lbs | List price $16.00
About: From the award-winning champion of culinary simplicity who gave us the bestselling How to Cook Everything and How to Cook Everything Vegetarian comes Food Matters, a plan for responsible eating that's as good for the planet as it is for your weight and your health.