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Great Breads: Home-Baked Favorites from Europe, the British Isles, and North America
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Chapters Pub Ltd (March 1, 1995)
9781881527619 | details & prices | 9.00 × 11.50 × 1.25 in. | 2.15 lbs | List price $29.95
About: Features favorite international bread recipes that include, sourdough country loaves, focacce and flatbreads, crepes, quick breads and muffins
About: Features favorite international bread recipes that include, sourdough country loaves, focacce and flatbreads, crepes, quick breads and muffins
Paperback
With Steven Mark Needham (other contributor) |
from Chapters Pub Ltd (April 1, 1996)
9781881527626 | details & prices | 9.00 × 11.25 × 1.00 in. | 1.65 lbs | List price $19.95
About: Features favorite international bread recipes that include, sourdough country loaves, focacce and flatbreads, crepes, quick breads and muffins
About: Features favorite international bread recipes that include, sourdough country loaves, focacce and flatbreads, crepes, quick breads and muffins
With Steven Mark Needham (other contributor) |
from Houghton Mifflin (March 15, 1995); titled "Great Breads: Home-Baked Favorites from Europe, the British Isles & North America"
9780618015658 | details & prices | 8.75 × 11.25 × 1.00 in. | 2.00 lbs | List price $21.00