from Univ of Minnesota Pr (August 1, 2001)
9780816638680 |
details & prices | 368 pages | 7.25 × 9.00 × 0.75 in. | 1.45 lbs | List price $18.95
About: An expert on traditional holidays and the special baked treats that mark them, veteran chef and cookbook writer Beatrice Ojakangas presents recipes for twenty-one seasonal occasions and cultural holidays.