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How to Cook Everything: 2,000 Simple Recipes for Great Food
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Hardcover
10 anv rev edition from John Wiley & Sons Inc (October 20, 2008)
9780764578656 | details & prices | 1044 pages | 8.50 × 9.00 × 2.50 in. | 4.45 lbs | List price $35.00
About: Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking.
About: Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking.