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Julia and Jacques Cooking at Home
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
1 edition from Alfred a Knopf Inc (September 1, 1999)
9780375404313 | details & prices | 430 pages | 9.50 × 11.50 × 1.25 in. | 4.05 lbs | List price $65.00
About: Two culinary masters join their talents in a cookbook that demonstrates the best in traditional French home cookery, with an assortment of recipes that ranges from soups to desserts
About: Two culinary masters join their talents in a cookbook that demonstrates the best in traditional French home cookery, with an assortment of recipes that ranges from soups to desserts