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Larousse on Pastry
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Hardcover
Italian edition edition from Houghton Mifflin (September 28, 2012); titled "Larousse on Pastry: On Pastry"
9781118208823 | details & prices | 447 pages | 8.00 × 9.50 × 1.50 in. | 4.26 lbs | List price $45.00