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The Magic of Fire: Hearth Cooking : One Hundred Recipes for the Fireplace or Campfire
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Hardcover
from Ten Speed Pr (September 1, 2002)
9781580084536 | details & prices | 288 pages | 8.75 × 12.50 × 1.00 in. | 3.70 lbs | List price $40.00
About: 2003 James Beard Award NomineeThe open hearth is where American colonials baked their beans, English families took their tea, French country families prepared their pot au feu, and Italian mothers stirred their polenta.
About: 2003 James Beard Award NomineeThe open hearth is where American colonials baked their beans, English families took their tea, French country families prepared their pot au feu, and Italian mothers stirred their polenta.