Reprint edition from Galahad Books (February 1, 1993)
9780883658116 |
details & prices | 7.25 × 9.50 × 1.75 in. | 2.05 lbs | List price $10.98
About: More than four hundred delicious, easy-to-follow recipes for beef, lamb, pork, veal, and variety meats include dishes from all over the world