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Omaha Steaks: Let's Grill
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Hardcover
1 edition from Clarkson Potter (March 1, 2001)
9780609607763 | details & prices | 128 pages | 4.75 × 9.75 × 0.50 in. | 0.80 lbs | List price $13.95
About: Discusses fundamentals of grilling, equipment, accessories, tools, safety, and types of fuel, and includes recipes for soup, meat, poultry, seafood, vegetables, and dessert.
About: Discusses fundamentals of grilling, equipment, accessories, tools, safety, and types of fuel, and includes recipes for soup, meat, poultry, seafood, vegetables, and dessert.