1 edition from William Morrow Cookbooks (November 1, 1998)
9780688153304 |
details & prices | 178 pages | 8.50 × 10.00 × 1.00 in. | 1.75 lbs | List price $26.00
About: The restaurant critic for The New York Daily News and a food commentator for National Public Radio leads American cooks on an illustrated tour of Paris's fifty best cafes featuring more than 150 recipes