1 edition from Clarkson Potter (November 1, 2000)
9780767903608 |
details & prices | 420 pages | 8.50 × 10.50 × 1.50 in. | 3.40 lbs | List price $45.00
About: Begins with one simple recipe utilizing only a few ingredients and continues by presenting four increasingly complex and elaborate variations, featuring a total of 250 recipes for soups, salads, entrees, side dishes, and desserts.