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Taste of New York: Signature Dishes of the Best Restaurants
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Hardcover
from Perseus Books (October 1, 1993)
9780201622089 | details & prices | 9.00 × 11.25 × 0.75 in. | 2.55 lbs | List price $35.00
About: A look at the best of New York's restaurants features recipes for signature dishes from sixty eateries, including Le Cirque, Chanterelle, and The Four Seasons
About: A look at the best of New York's restaurants features recipes for signature dishes from sixty eateries, including Le Cirque, Chanterelle, and The Four Seasons