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101 More Things to Do With a Slow Cooker
By
Janet Eyring and
Stephanie Ashcraft
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Bibliographic Detail
Publisher
Gibbs Smith
Publication date
August 1, 2004
Pages
128
Binding
Paperback
Edition
Spiral-bound
Book category
Adult Non-Fiction
ISBN-13
9781586852931
ISBN-10
1586852930
Dimensions
0.50 by 5.25 by 7 in.
Weight
0.40 lbs.
Original list price
$9.99
Amazon.com says people who bought this book also bought:
101 Things to Do With a Slow Cooker | 101 Things to do with a Tortilla | 101 Things to Do With a Cake Mix | 101 Things To Do With A Casserole | 101 Things to Do With Canned Biscuits | 101 Things to Do With Ground Beef | 101 Things to Do With Rice | 101 Things To Do With Ramen Noodles | 101 Things to Do With Chicken
101 Things to Do With a Slow Cooker | 101 Things to do with a Tortilla | 101 Things to Do With a Cake Mix | 101 Things To Do With A Casserole | 101 Things to Do With Canned Biscuits | 101 Things to Do With Ground Beef | 101 Things to Do With Rice | 101 Things To Do With Ramen Noodles | 101 Things to Do With Chicken
Summaries and Reviews
Summary
A second cookbook introduces a new collection of 101 timesaving, economical recipes that use a slow cooker, from Bacon Potato Soup and Three Bean Chowder to Cajun Chicken Pasta and other main courses, side dishes, and desserts, as well as serving suggestions, menu modifications, and more.
Editions
Paperback
The price comparison is for this edition
Spiral-bound edition from Gibbs Smith (August 1, 2004)
9781586852931 | details & prices | 128 pages | 5.25 × 7.00 × 0.50 in. | 0.40 lbs | List price $9.99
About: A second cookbook introduces a new collection of 101 timesaving, economical recipes that use a slow cooker, from Bacon Potato Soup and Three Bean Chowder to Cajun Chicken Pasta and other main courses, side dishes, and desserts, as well as serving suggestions, menu modifications, and more.
About: A second cookbook introduces a new collection of 101 timesaving, economical recipes that use a slow cooker, from Bacon Potato Soup and Three Bean Chowder to Cajun Chicken Pasta and other main courses, side dishes, and desserts, as well as serving suggestions, menu modifications, and more.
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