43 ingredients, 86 recipes and two of Australia's best-loved chefs trading skills and comparing talents. Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan. Discover their favorite ingredients—from saffron to salmon – and the art of pulling together unforgettable dishes. Learn the techniques of two consummate professionals and MasterChef Australia judges: the art of making a great souffle, melt-in-your-mouth ravioli, and the perfect panna cotta. Then join the boys at home as they reveal the simple pleasures of family favorites given a restaurant renovation, such as hearty braised beef and chocolate mousse. Inspiring, instructive, and loads of fun, Your Place or Mine? celebrates good produce, great cooking, and a legendary kitchen friendship.