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Edward R. Blonz has written 8 work(s)
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Paperback:
9780451195876 | Signet, January 1, 1999, cover price $6.99 | About this edition: Providing alphabetical listings of more than ten thousand foods, including brand-name products, a comprehensive nutritional reference furnishes information on fat, fiber, sodium, protein, nutrients, calories, and more.
Sifting through the latest research on the subject, a primer on the sources and benefits of nutrition provides readers with the information they need to prevent illness, depression, fatigue, and weight gain and live longer by eating wisely. Original.
Paperback:
9780451197269 | Signet, October 1, 1998, cover price $5.99 | About this edition: Sifting through the latest research on the subject, a primer on the sources and benefits of nutrition provides readers with the information they need to prevent illness, depression, fatigue, and weight gain and live longer by eating wisely.
Paperback:
9780451188816 | Signet, March 1, 1997, cover price $3.99 | also contains Barchester Towers, Barchester Towers | About this edition: A guide to more than three hundred natural and artificial chemical additives--used in bakery items, canned foods, boxed foods, dairy, and meat products--explains which ones are harmless, those that may cause cancer, and their long-term safety
Paperback:
9780451188809 | Signet, November 1, 1996, cover price $3.99 | About this edition: Lists the fat, calorie, and mineral contents of more than three thousand common and popular brand-name foods, offering readers the information necessary to choose calcium- and mineral-rich foods for better health.
Paperback:
9780451184887 | Signet, July 1, 1996, cover price $3.99 | also contains The Christmas Carol: Or Past, Present and Future 1844 | About this edition: Offers a guide to selecting antioxidant-rich foods, comparing calorie counts and fat grams and evaluating the nutritional value of foods
Paperback:
9780452275973 | Plume, April 1, 1996, cover price $18.00 | About this edition: Offers recipes for appetizers, soups, stews, pasta dishes, casseroles, main dishes, and one dish meals that feature meat alternatives, including tofu, tempeh, seitan, beans, and whole grains
Paperback:
9780451184870 | Signet, March 1, 1996, cover price $3.99 | About this edition: Based on the latest research on nutrition and disease prevention, a dietary resource reveals which foods offer the greatest fiber benefits, explains how to avoid unhealthy food brands, and offers advice on supplements.
Product Description: Every day, Americans are faced with information overload about food, nutrition, and health. Here is a welcome antidote for those confused and baffled about today's nutritional issues. In a comfortable, easy-to-follow format, this book looks at the complexities of nutrition and breaks them down to digestible bites...read more
Hardcover:
9780809558742 | Borgo Pr, June 1, 1993, cover price $27.00 | About this edition: Every day, Americans are faced with information overload about food, nutrition, and health.
Paperback:
9780943233451, titled "The Really Simple, No Nonsense Nutrition Guide" | Conari Pr, March 1, 1993, cover price $8.95 | About this edition: Every day, Americans are faced with information overload about food, nutrition, and health.
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