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Farm Journal, Inc. has written 19 work(s)
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Product Description: Weather, markets and pricing, and information on livestock and crops are all topics on the Internet. This guide, produced in connection with Farm Journal, is designed to help first-time users get up and running quickly and inexpensively...read more
Paperback:
9780964974616 | 2 edition (Tva Rural Studies, April 1, 1996), cover price $19.95 | About this edition: Weather, markets and pricing, and information on livestock and crops are all topics on the Internet.
Hardcover:
9780883659113 | Bbs Pub Corp, August 1, 1995, cover price $9.99 | About this edition: Gathers traditional English, German, Dutch, Scandinavian, Eastern European, and Italian recipes for main dishes, side dishes, and desserts
Hardcover:
9780883659120 | Bbs Pub Corp, August 1, 1995, cover price $9.99 | About this edition: A tummy-tempting collection of classical and original cookie recipes includes eleven brownie varieties, classic chocolate chip, peppermint kisses, teatime currant cookies, potato chip cookies, and raspberry confections.
Hardcover:
9780883658758 | Galahad Books, August 1, 1994, cover price $9.99 | About this edition: 41 b&w illus.
Paperback:
9780345297822 | Ballantine Books, February 1, 1988, cover price $2.50 | About this edition: Provides recipes of both traditional and new versions of fruit, meat, fish, and vegetable pies
Hardcover:
9780385199063 | Doubleday, October 1, 1985, cover price $16.95 | About this edition: Features more than 250 recipes for American favorites, such as muffins, ethnic breads, and a wide selection of nutritious whole-grain breads, with a comprehensive guide to the latest techniques and methods
Paperback:
9780345313607 | Ballantine Books, June 1, 1984, cover price $2.95 | About this edition: A selection of 250 recipes for traditional, country-style fare, specially adapted to the microwave oven
Hardcover:
9780517415238 | Outlet, May 1, 1984, cover price $7.99 | About this edition: Briefly traces the history of baking, and provides new and traditional recipes for fruit, custard, and main-dish pies, tarts, yeast breads, quick breads, and bar, drop, and rolled cookies
Hardcover:
9780517640555 | Random House Value Pub, May 1, 1984, cover price $6.99 | also contains Light in the Trees
A compilation of more than 250 candy recipes with recommendations for choosing ingredients and developing cooking skills
Hardcover:
9780385018937 | Doubleday, June 1, 1970, cover price $9.95 | About this edition: A compilation of more than 250 candy recipes with recommendations for choosing ingredients and developing cooking skills
Paperback:
9780345311733 | Reprint edition (Ballantine Books, December 1, 1983), cover price $2.50 | About this edition: A compilation of more than 250 candy recipes with recommendations for choosing ingredients and developing cooking skills
Hardcover:
9780385183765 | Olympic Marketing Corp, July 1, 1983, cover price $8.98 | About this edition: Includes a cake to celebrate every occasion, with over 200 recipes for cakes, fillings, and frostings, and over 100 decorating ideas
Paperback:
9780897950145 | Farm Journal, September 1, 1982, cover price $3.95 | About this edition: This is a 1982 Country-Style Microwave cookbook that gives Food Microwaving information from Farm Journal
Paperback:
9780345303462 | Ballantine Books, June 1, 1982, cover price $3.50 | About this edition: Mainstay for canning food preservation.
Paperback:
9780345303455 | Ballantine Books, May 1, 1982, cover price $3.95 | About this edition: Collection of recipes which present hundreds of ideas for fresh, frozen, canned and dried vegetables from international specialties to traditional American favorites
Nearly three hundred recipes for cakes, cookies, pies, brownies, fudges, and candies feature a variety of chocolate, from bitter to semi-sweet to creamy milk chocolate, and foolproof cooking tips
Paperback:
9780345301840 | Ballantine Books, January 1, 1982, cover price $2.50 | About this edition: Nearly three hundred recipes for cakes, cookies, pies, brownies, fudges, and candies feature a variety of chocolate, from bitter to semi-sweet to creamy milk chocolate, and foolproof cooking tips
Paperback:
9780345347848 | Ballantine Books, November 1, 1981, cover price $2.95
Paperback:
9780897950114 | Farm Journal, September 1, 1980, cover price $3.95 | About this edition: Farm journal cookbook
Paperback:
9780671827601 | Reissue edition (Pocket Books, April 1, 1977), cover price $1.95 | About this edition: Book by Food editors farm journal
Paperback:
9780385113571 | Doubleday, September 1, 1975, cover price $3.95 | About this edition: Provides complete instructions for oven and sun drying fruits and vegetables, building portable electric and natural-draft dehydrators and packaging, storing, and using the dried produce
displaying 1 to 19 |
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