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Product Description: For anyone with a tiny galley kitchen, there's good news: no more bland leftovers aboard. These delicious and easy recipes, all made with minimum fuss and maximum flavour, will allow you to spoil yourself in harbour and keep things simple at sea-not to mention rustle up a mean rum punch...read more

Paperback:

9781408192009 | Adlard Coles Nautical, December 16, 2014, cover price $19.99 | About this edition: For anyone with a tiny galley kitchen, there's good news: no more bland leftovers aboard.

Hardcover:

9781407519043 | Jou spi edition (Parragon Inc, April 1, 2008), cover price $12.99

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