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H. Alexander Talbot has written 2 work(s)
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Hardcover:
9780393243420 | W W Norton & Co Inc, March 23, 2015, cover price $35.00
Product Description: Whether you’re interested in molecular gastronomy or just want a perfect chicken recipe for dinner tonight, the authors of Ideas in Food deliver reliable techniques and dishes—no hard-to-find ingredients or break-the-bank equipment required—for real home cooks...read more
Hardcover:
9780770433215 | Clarkson Potter, October 8, 2013, cover price $32.50 | About this edition: Whether you’re interested in molecular gastronomy or just want a perfect chicken recipe for dinner tonight, the authors of Ideas in Food deliver reliable techniques and dishes—no hard-to-find ingredients or break-the-bank equipment required—for real home cooks.
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