"The Anthropology of Stuff" is part of a new Series dedicated to innovative, unconventional ways to connect undergraduate students and their lived concerns about our social world to the power of social science ideas and evidence. Our goal with the project is to help spark social science imaginations and in doing so, new avenues for meaningful thought and action. Each "Stuff" title is a short (100 page) "mini text" illuminating for students the network of people and activities that create their material world. From the coffee producers and pickers who tend the plantations in tropical nations, to the middlemen and processors, to the consumers who drink coffee without ever having to think about how the drink reached their hands, here is a commodity that ties the world together. This is a great little book that helps students apply anthropological concepts and theories to their everyday lives, learn how historical events and processes have shaped the modern world and the contexts of their lives, and how consumption decisions carry ramifications for our health, the environment, the reproduction of social inequality, and the possibility of supporting equity, sustainability and social justice.

Product Description: This book is about the complicated and provocative ways nature, science, and religion intersect in real settings where people attempt to live in harmony with the physical environment. Scholars of philosophy, religious studies, and science and technology have been at the forefront of critiquing the roles of religion and science in human interactions with the natural world...read more

Product Description: Drawing on ethnographic and archival research, this book explores how the indigenous Lenca community of La Campa, Honduras, has conserved and transformed their communal forests through the experiences of colonialism, opposition to state-controlled logging, and the recent adoption of export-oriented coffee production...read more