ISBNs for a97406000

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a97406000 matches 4738 work(s)

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Save Room for Pie: Food Songs and Chewy Ruminations

By Blount

See complete details on each edition (3 editions listed)

Hardcover:

9780374175207 | Sarah Crichton Books, March 15, 2016, cover price $26.00

Paperback:

9780374536886 | Sarah Crichton Books, March 21, 2017, cover price $15.00

CD/Spoken Word:

9781622319985 | Unabridged edition (Highbridge Co, March 15, 2016), cover price $29.99

Sensual and Delicious Meals: 122 Recipes from Around the World to Spice Up Your Love Life

By Guillermo Ferrara

See complete details on each edition (1 edition listed)

Hardcover:

9781632204905 | Skyhorse Pub Co Inc, February 7, 2017, cover price $19.99

The Detox Kitchen Bible

By Rob Hobson

See complete details on each edition (1 edition listed)

Paperback:

9781408852927 | Bloomsbury Pub Plc USA, January 3, 2017, cover price $22.00

The Soup Cleanse: A Revolutionary Detox of Nourishing Soups and Healing Broths from the Founders of Soupure

By Nada Milosavljevic (foreword by)

See complete details on each edition (1 edition listed)

Paperback:

9781455595068 | Reprint edition (Grand Central Life & Style, December 27, 2016), cover price $15.99

Crazy Sexy Juice: 100+ Simple Juice, Smoothie & Elixir Recipes to Super-charge Your Health

By Kris Carr

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Paperback:

9781401941536 | Reprint edition (Hay House Inc, December 6, 2016), cover price $19.99

The Complete Sous Vide Cookbook: More Than 175 Recipes With Tips and Techniques

By Chris McDonald

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Paperback:

9780778805236 | Robert Rose Inc, November 30, 2016, cover price $27.95

Southern Living 2016 Annual Recipes: Every Single Recipe from 2016

By Southern Living Magazine (corporate author)

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Hardcover:

9780848745363 | Oxmoor House, November 29, 2016, cover price $34.95

Feeding the Whole Family: Cooking With Whole Foods: More Than 200 Recipes for Feeding Babies, Young Children, and Their Parents

By Cynthia Lair

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Paperback:

9781632170590 | Sasquatch Books, November 8, 2016, cover price $29.95

Sweet Invention: A History of Dessert

By Michael Krondl

See complete details on each edition (2 editions listed)

Hardcover:

9781556529542 | Chicago Review Pr, October 1, 2011, cover price $24.95

Paperback:

9781613736555 | Reprint edition (Chicago Review Pr, November 1, 2016), cover price $16.99

Best Dressed: 50 Recipes, Endless Salad Inspiration

By Adam Ried and Dawn Yanagihara

See complete details on each edition (1 edition listed)

Hardcover:

9781452155142 | Chronicle Books Llc, November 1, 2016, cover price $18.95

Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves

By Jan Hedh

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Hardcover:

9781616084875 | Skyhorse Pub Co Inc, November 1, 2011, cover price $24.95

Paperback:

9781510712522 | Skyhorse Pub Co Inc, November 1, 2016, cover price $19.99

GQ Eats: The Cookbook for Men of Seriously Good Taste

By Heston Blumenthal (foreword by) and Paul Henderson (editor)

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Hardcover:

9781845337452 | Mitchell Beazley, October 8, 2013, cover price $29.99

Paperback:

9781784722296 | Mitchell Beazley, November 1, 2016, cover price $20.00

100 Days of Real Food: Fast & Fabulous; the Easy and Delicious Way to Cut Out Processed Food

By Lisa Leake

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Hardcover:

9780062433039 | William Morrow Cookbooks, November 1, 2016, cover price $29.99

Cooking for Jeffrey: A Barefoot Contessa Cookbook

By Ina Garten

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Hardcover:

9780307464897 | Clarkson Potter, October 25, 2016, cover price $35.00

Appetites: A Cookbook

By Anthony Bourdain

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Hardcover:

9780062409959 | Ecco Pr, October 25, 2016, cover price $37.50

Rebellion

Despite the enmity between their two countries, Brigham Langston, a handsome English lord, finds himself drawn to the beautiful Serena MacGregor, a hot-tempered Scot.

See complete details on each edition (5 editions listed)

Paperback:

9780373282173 | Silhouette, January 31, 2017, cover price $7.99

9780373285433 | Reprint edition (Harlequin Books, December 1, 2006), cover price $7.99 | About this edition: Despite the enmity between their two countries, Brigham Langston, a handsome English lord, finds himself drawn to the beautiful Serena MacGregor, a hot-tempered Scot.

9780373834280 | Harlequin Books, July 1, 1999, cover price $6.99 | About this edition: Despite the enmity between their two countries, Brigham Langston, a handsome English lord, finds himself drawn to the beautiful Serena MacGregor, a hot-tempered Scottish hoyden, in a historical romance that serves as a prequel to Roberts's best-selling MacGregor series

9780373834037 | Harlequin Books, October 1, 1998, cover price $5.99 | also contains The River Cottage Booze Handbook

9780373286041 | Harlequin Books, August 1, 1988, cover price $3.25

Gluten-free Small Bites: Sweet and Savory Hand-held Treats for On-the-go Lifestyles and Entertaining

By Nicole Hunn

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Paperback:

9780738218588 | Da Capo Lifelong, October 25, 2016, cover price $22.99

Winter Stews & One-pot Dinners: Tasty Recipes That Fill Your Belly & Warm Your Heart

By Daniella Malfitano

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Paperback:

9781581574579, titled "Winter Stews & One-Pot Dinners: Tasty Recipes That Fill Your Belly and Warm Your Heart" | Countryman Pr, October 18, 2016, cover price $14.95

Saveur: Middle East

By Saveur Magazine (corporate author)

See complete details on each edition (1 edition listed)

Hardcover:

9781681881423 | Weldon Owen, March 28, 2017, cover price $35.00

Guy Fieri Family Food: 125 Real-deal Recipes-kitchen Tested, Home Approved

By Guy Fieri

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Hardcover:

9780062244734, titled "Guy Fieri Family Food: 125 Real-deal Recipes: Kitchen Tested, Home Approved" | William Morrow Cookbooks, October 11, 2016, cover price $29.99

The Moon Juice Cookbook: Cook Cosmically for a Thriving Body, Beauty, and Consciousness

By Amanda Chantal Bacon

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Hardcover:

9780804188203 | Avery Pub Group, November 1, 2016, cover price $30.00

Araxi: Roots to Shoots; Farm Fresh Recipes

By Andrew Morrison

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Hardcover:

9781927958735 | Figure 1 Pub, October 11, 2016, cover price $29.95

In Winter's Kitchen: Growing Roots and Breaking Bread in the Northern Heartland

Product Description: Beth Dooley arrived in Minnesota from her native New Jersey with preconceptions about the Midwestern food scene. Having learned to cook in her grandmother’s kitchen, shopping at farm stands, and making preserves, she couldn’t help but wonder, Do people here really eat swampy broccoli, iceberg lettuce, and fried chicken for lunch everyday?”These assumptions quickly faded as she began to explore farmers markets and the burgeoning co-op scene in the Twin Cities and eventually discovered a local food movement strong enough to survive the toughest winter...read more

By Beth Dooley

See complete details on each edition (2 editions listed)

Hardcover:

9781571313416 | Milkweed Editions, December 1, 2015, cover price $25.00

Paperback:

9781571313614 | Milkweed Editions, October 11, 2016, cover price $16.00 | About this edition: Beth Dooley arrived in Minnesota from her native New Jersey with preconceptions about the Midwestern food scene.

Skinnytaste Fast and Slow: Knockout Quick-fix and Slow-cooker Recipes

By Gina Homolka and Heather K. Jones

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Hardcover:

9780553459609 | Clarkson Potter, October 11, 2016, cover price $30.00

Soup Nights: Satisfying Soups and Sides for Delicious Meals All Year

By Betty Rosbottom

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Hardcover:

9780847848621 | Rizzoli Intl Pubns, October 11, 2016, cover price $35.00

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