ISBNs for COOKING / Seasonal

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COOKING / Seasonal matches 603 work(s)

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Yum-yum Bento All Year Round: Box Lunches for Every Season

By Maki Ogawa

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Paperback:

9781594749384 | Quirk Books, December 27, 2016, cover price $16.95

French Country Cooking: Meals and Moments from a Village in the Vineyards

By Mimi Thorisson

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Hardcover:

9780553459586 | Clarkson Potter, October 25, 2016, cover price $40.00

Winter Stews & One-pot Dinners: Tasty Recipes That Fill Your Belly & Warm Your Heart

By Daniella Malfitano

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Paperback:

9781581574579, titled "Winter Stews & One-Pot Dinners: Tasty Recipes That Fill Your Belly and Warm Your Heart" | Countryman Pr, October 18, 2016, cover price $14.95

Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables With Guts

By Lucky Peach (corporate author) and Peter Meehan

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Hardcover:

9780553447989 | Clarkson Potter, October 18, 2016, cover price $35.00

Scratch: Home Cooking for Everyone Made Simple, Fun, and Totally Delicious

By Maria Rodale

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Hardcover:

9781623366438 | Rodale Pr, October 11, 2016, cover price $35.00

Everything I Want to Eat: Sqirl and the New California Cooking

By Jessica Koslow and Maria Zizka

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Hardcover:

9781419722318 | Harry N Abrams Inc, October 4, 2016, cover price $40.00

Holiday Cakes and Cupcakes: 45 Fondant Designs for Year-round Celebrations

By Carol Deacon

See complete details on each edition (2 editions listed)

Hardcover:

9780804847445 | Tuttle Pub, October 4, 2016, cover price $9.95

9780804842617 | Tuttle Pub, September 10, 2012, cover price $16.95

Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm

Product Description: WINNER OF THE JUDGES' CHOICE IACP COOKBOOK AWARDIn 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancÃ© was a fifth-generation Norwegian-American sugar beet farmer...read more

By Molly Yeh

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Hardcover:

9781623366957 | Rodale Pr, October 4, 2016, cover price $29.99 | About this edition: WINNER OF THE JUDGES' CHOICE IACP COOKBOOK AWARDIn 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancÃ© was a fifth-generation Norwegian-American sugar beet farmer.

Maggie Beer's Autumn Harvest Recipes

By Maggie Beer

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Paperback:

9781921384257 | Penguin Books Australia, October 1, 2016, cover price $26.95

Black Trumpet: A ChefÂs Journey Through Eight New England Seasons

By Evan Mallett

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Hardcover:

9781603586504, titled "Black Trumpet: A Chefâs Journey Through Eight New England Seasons" | Chelsea Green Pub Co, October 6, 2016, cover price $40.00

Farm to Table

By Susi Seguret (editor)

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Paperback:

9781578266494 | Hatherleigh Pr, September 27, 2016, cover price $9.95

Cookie Advent Cookbook: With 24 Festive Recipes

By Chronicle Books (corporate author)

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Hardcover:

9781452155661 | Chronicle Books Llc, September 27, 2016, cover price $16.95

The Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends & Family

By Erin Gleeson

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Hardcover:

9781419722455 | Harry N Abrams Inc, September 27, 2016, cover price $35.00

Les MarchÃ©s Francais: Four Seasons of French Dishes from the Paris Markets

By Pauline Boldt and Brian Defehr

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Hardcover:

9780762459155, titled "Les MarchÃ©s Francais: Four Seasons of French Dishes from the Paris Markets" | Running Pr Book Pub, September 27, 2016, cover price $27.50

Cooking With Fresh Herbs: Green Energy for the Four Seasons