Product Description: Thirty-two of Texas' top chefs have contributed over a hundred recipes for your dining pleasure in this book. Included are chefs whose names you'll recognize at once, and chefs whose names are destined to shine tomorrow. One and all, they're among the best the state has to offer, and they have very generously shared their most popular recipes and a peek into their lives outside the kitchen...read more

Shares Mexican-style recipes for appetizers, snacks, soups, salads, vegetables, tortillas, main dishes, and desserts as prepared by top Texas chefs