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National Cowboy Hall of Fame Chuck Wagon Cookbook: Authentic Recipes from the Ranch and the Range
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Bibliographic Detail
Publisher
Hearst Books
Publication date
February 1, 1995
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780688129897
ISBN-10
0688129897
Dimensions
1 by 7.50 by 10.50 in.
Weight
1.75 lbs.
Availability§
Out of Print
Original list price
$20.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
The Old West Cookbook | The Cowboy Chuckwagon Cookbook | Texas Chuckwagon Cuisine | Chuck Wagon Cookin' | The Chuck Wagon Cookbook | Trail Boss's Cowboy Cookbook | A Taste of Cowboy | The Cowgirl's Cookbook
The Old West Cookbook | The Cowboy Chuckwagon Cookbook | Texas Chuckwagon Cuisine | Chuck Wagon Cookin' | The Chuck Wagon Cookbook | Trail Boss's Cowboy Cookbook | A Taste of Cowboy | The Cowgirl's Cookbook
Summaries and Reviews
Summary
A gathering of genuine chuck wagon cooks at Oklahoma's National Cowboy Hall of Fame offers a bonanza of stories, folklore, letters, historic photographs, and recipes for hearty fare like sourdough bread, meatloaf, chili, stew, and good, strong joe. 30,000 first printing.
Editions
Hardcover
The price comparison is for this edition
from Hearst Books (February 1, 1995)
9780688129897 | details & prices | 7.50 × 10.50 × 1.00 in. | 1.75 lbs | List price $20.00
About: A gathering of genuine chuck wagon cooks at Oklahoma's National Cowboy Hall of Fame offers a bonanza of stories, folklore, letters, historic photographs, and recipes for hearty fare like sourdough bread, meatloaf, chili, stew, and good, strong joe.
About: A gathering of genuine chuck wagon cooks at Oklahoma's National Cowboy Hall of Fame offers a bonanza of stories, folklore, letters, historic photographs, and recipes for hearty fare like sourdough bread, meatloaf, chili, stew, and good, strong joe.
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