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Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of Cue
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Bibliographic Detail
Publisher
Simon & Schuster
Publication date
May 1, 2002
Pages
192
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780743212106
ISBN-10
074321210X
Dimensions
1 by 7.75 by 9.50 in.
Weight
1.20 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$24.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
Barbecue Lover's the Carolinas
Barbecue Lover's the Carolinas
Summaries and Reviews
Summary
The dining editor and Dallas Morning News restaurant critic shares eighty-five tempting recipes for making great barbecue, from Texas Brisket to North Carolina-Style Pulled Pork, as well as rubs, side dishes, and desserts, and includes helpful advice on equipment, technique, flavorings, sauces, and marinades. 25,000 first printing.
(view table of contents)Amazon.com description: Product Description: The dining editor and restaurant critic for The Dallas Morning News explores the four regional styles of barbecue--Carolina, Memphis, Texas, and Kansas City--and presents 85 easy-to-follow recipes for meats, mops, rubs, sides, and desserts. Two-color throughout.
Editions
Hardcover
The price comparison is for this edition
from Simon & Schuster (May 1, 2002)
9780743212106 | details & prices | 192 pages | 7.75 × 9.50 × 1.00 in. | 1.20 lbs | List price $24.00
About: Shares eighty-five recipes for making barbecue, from Texas brisket to North Carolina-style pulled pork, along with dishes in the Kansas City and Memphis traditions, as well as rubs, sauces, marinades, side dishes, and desserts.
About: Shares eighty-five recipes for making barbecue, from Texas brisket to North Carolina-style pulled pork, along with dishes in the Kansas City and Memphis traditions, as well as rubs, sauces, marinades, side dishes, and desserts.
Paperback
from Simon & Schuster (January 1, 2011); titled "Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of 'Cue"
9781451627640 | details & prices | 190 pages | 7.50 × 9.25 × 0.50 in. | 0.75 lbs | List price $13.99
About: Like jazz, barbecue is a uniquely American original, and few subjects ignite more passion, excitement, controversy, and competition.
About: Like jazz, barbecue is a uniquely American original, and few subjects ignite more passion, excitement, controversy, and competition.
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