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LA Comida: The Foods, Cooking, and Traditions of the Upper Rio Grande
By
Frederick R. Muller and
Meggan Rosana De Anza (illustrator)
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Bibliographic Detail
Publisher
Westwinds Pr
Publication date
January 1, 1995
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780871088420
ISBN-10
0871088428
Dimensions
0.50 by 6.25 by 9.25 in.
Weight
0.75 lbs.
Availability§
Out of Print
Original list price
$18.95
Subjects
§As reported by publisher
Summaries and Reviews
Amazon.com description: Product Description:
A regional cookbook based on family recipes, local history, myth, and folk art, La Comida evokes the full flavor of the San Luis Valley (northern New Mexico/southern Colorado). Muller is the chef/owner of ""Fred's Place"" in Taos, NM. Original folk art illustrations.
Editions
Paperback
The price comparison is for this edition
from Westwinds Pr (January 1, 1995)
9780871088420 | details & prices | 6.25 × 9.25 × 0.50 in. | 0.75 lbs | List price $18.95
About: A regional cookbook based on family recipes, local history, myth, and folk art, La Comida evokes the full flavor of the San Luis Valley (northern New Mexico/southern Colorado).
About: A regional cookbook based on family recipes, local history, myth, and folk art, La Comida evokes the full flavor of the San Luis Valley (northern New Mexico/southern Colorado).
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