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Walter Green has written 3 work(s)
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Product Description: Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes. Less summary than survey, the street food issue takes to the world’s streets like a starved flâneur, flitting from birria in Mexico City to chicharron-studded tortillas in Buenos Aires, from chaat in Mumbai to gizzard noodle soup in Chiang Mai’s Lumpinee Boxing Stadium...read more
Paperback:
9781941235003 | Pgw, February 25, 2014, cover price $12.00 | About this edition: Lucky Peach is a quarterly journal of food and writing.
Product Description: The Chefs and Cooks issue, the third installment of Lucky Peach, attempts to answer a few pressing questions: What does it mean to be a cook in todayâs age of celebrity chefdom? Where is cooking headed? How did the molten chocolate cake make its way from Michel Brasâs restaurant in Laguiole, France to the Wal-Mart freezer case? What happens, exactly, when bartenders spank mint? The answers arrive from all over the place Mario Batali recalls the early days of Food Network; Meredith Erickson spends an afternoon with Fergus Henderson; Naomi Duguid visits street vendors in Chiang Mai...read more
Paperback:
9781936365487 | McSweeneys Books, March 20, 2012, cover price $12.00 | About this edition: The Chefs and Cooks issue, the third installment of Lucky Peach, attempts to answer a few pressing questions: What does it mean to be a cook in todayâs age of celebrity chefdom?
Hardcover:
9780863035692 | Merlin Books Ltd, April 1, 1996, cover price $25.01
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