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A collection of unique recipes from the popular Santa Fe eatery presents the best in Southwestern cuisine with more than seventy easy-to-prepare recipes for every meal of the day, including Cornmeal Green Chile Waffles with Poached Eggs and Chorizo Gravy, Grilled Lamb Chops with Pomegranate Molasses, and Tahitian Chocolate Lace Cookies.
By Katharine Kagel and Kitty Leaken (photographer)

Hardcover:

9781580086493 | Ten Speed Pr, August 30, 2006, cover price $29.99 | About this edition: A collection of unique recipes from the popular Santa Fe eatery presents the best in Southwestern cuisine with more than seventy easy-to-prepare recipes for every meal of the day, including Cornmeal Green Chile Waffles with Poached Eggs and Chorizo Gravy, Grilled Lamb Chops with Pomegranate Molasses, and Tahitian Chocolate Lace Cookies.

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